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August 2, 2023


Strengthening the global protein transition: Netherlands launches innovation mission to Canada and the United States


July 11, 2023


Protein for the people: Empowering our cowpea partners for a sustainable future


June 19, 2023


Wheat, einkorn, emmer, spelt: large differences in protein composition
Weizen, Einkorn, Emmer, Dinkel: Große Unterschiede in der Proteinzusammensetzung


May 31, 2023


United Kingdom - Innovative pea protein project aims to break soya habit


Germinal Horizon secures £1m pea protein project to reduce United Kingdom's soya imports


United Kingdom - £1 million pea protein research aims to cut soya imports


May 26, 2023


Norddeutsche Pflanzenzucht sieht die Zukunft in Proteinpflanzen (SHZ)


May 11, 2023


Think before you click - Mitigating the risks of e-commerce to plant health


May 9, 2023


Researchers close to unleashing rapeseed’s protein power for human consumption


May 8, 2023


Replicating Nigeria’s pod borer resistant cowpea success story in West Africa


May 5, 2023


Rapeseed makes more than just oil – it’s a source of proteins too
Nicht nur Öl, auch Proteine aus Raps


May 2, 2023


Address the growing urgency of fungal disease in crops - More political and public awareness of the plight of the world’s crops when it comes to fungal disease is crucial to stave off a major threat to global food security (Nature)


April 20, 2023


Wageningen University & Research and Protein industries Canada partner up to support protein transition


April 19, 2023


GRDC infrastructure investment to value-add for Australian pulses 


March 17, 2023


Counties urged to scale up and adopt pest control technologies


March 8, 2023


IPK researchers unlock high potential of faba bean as global protein crop
IPK-Forscher erschließen das große Potenzial der Ackerbohne als globale Eiweißpflanze


March 7, 2023


Book launch: Our Future Proteins - A Diversity of Perspectives


January 25, 2023


Propelling pea protein: Roquette invests in Daiz to boost plant-based portfolio (Food Ingregients)


January 19, 2023


Sélection variétale : la génétique à la rescousse des cultures protéagineuses - En protéagineux, la sélection variétale en est une section jeune en France, comparée à celle sur le blé qui existe depuis une centaine d’année (Réussir)


December 13, 2022


Fake meat has a real problem - The solution may start with a pea


December 7, 2022


From the CTPS Protein Crops section


November 29, 2022


DSM announces launch of Vertis CanolaPRO, the complete plant protein that’s free from major allergens


November 23, 2022


Citizen science is an important ingredient in EU project for increased use of plant based protein sources


October 6, 2022


Could a new threat to cereal production be emerging in Europe?


September 27, 2022


Répondre à l'enjeu carbone en cultivant des oléagineux et des légumineuses à graines pour les protéines végétale


September 16, 2022


France - Cap Protéines Challenge 2, une seconde édition du concours d’idéation pour innover autour des protéines végétales


France - Cap Protéines : des observatoires soja au cœur du programme


September 13, 2022


Equinom and AGT Foods announce a collaboration to co-create minimally processed functional ingredients produced from new varieties of yellow peas


September 9, 2022


Filière des protéines végétales : impulser une nouvelle dynamique de structuration et de collaboration


Billion sized investment makes Lantmännen unique in northern Europe


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