July 10, 2024

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France - Nouveau plan filière grandes cultures et semences en Auvergne-Rhône-Alpes (Pleinchamp)

July 4, 2024

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Eiweißpflanzen spielen Schlüsselrolle bei Versorgung mit grünen Proteinen

July 1, 2024

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Deutschland - Alternative Proteinquellen für die menschliche Ernährung: Einrichtung für Vernetzung und Kommunikation gesucht

June 25, 2024

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NIAB to lead crop development in new Bezos Sustainable Protein Centre

June 21, 2024

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Deutschland - Nachhaltigere Eiweißfuttermittel: FONEI-Fortschrittsbericht benennt Erfolge und Herausforderungen

June 20, 2024

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Deutsche Forschungsgemeinschaft fördert einen neuen Sonderforschungsbereich an der Universität Halle-Wittenberg - Im Fokus stehen Mutationen im Erbgut von Pflanzen und wie sich diese auf die Proteine auswirken (Bioökonomie.de)

June 7, 2024

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Bezos Earth Fund grant creates sustainable protein research hub at North Carolina State University

May 24, 2024

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Canada - New project puts fababeans in the spotlight (The Western Producer)

Expanding the growth and adoption of lupin in Canada

April 15, 2024

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We cracked the code to uncompromised yield

April 8, 2024

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Canadian project seeks better hemp yields (Hemp Gazette)

April 5, 2024

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Improving hemp yields to increase profitability for farmers

April 3, 2024

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Five companies and Protein Industries Canada investing in “commercialization” of high-protein canola seed and sunflower meal (620 CKRM)

April 2, 2024

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Evogene and The Kitchen FoodTech Hub by Strauss Group established Finally Foods Ltd. – Revolutionizing protein production in plants for the food industry

March 7, 2024

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Advancing Canadian ingredients with new fava bean research - Investment will improve fava varieties for functionality in consumer-facing products

March 1, 2024

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GreenVenus and Plant Research (NZ) Ltd. partner to develop climate-resilient field pea varieties and deliver clean protein solutions for human and pet food markets

February 12, 2024

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High-quality legumes could trigger the protein transition

World Pulse Day - Filière pois protéagineux

February 8, 2024

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Louis Dreyfus Co. to build a pea protein production facility in Yorkton, Saskatchewan (The Western Producer)

February 5, 2024

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Bühler brings the entire protein value chain under one roof in its new Protein Application Center

January 23, 2024

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Protealis veut se doter d'un vrai portefeuille de protéagineux (L'écho)

Protealis secures EUR 22 million in oversubscribed B-Round funding to propel sustainable plant protein seed solutions

January 2, 2024

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Kichererbse eine eiweißreiche Hülsenfrucht

December 15, 2023

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JKI-Lupinenzüchtungsforshung im "forschungsfelder"-Magazin - Unter dem Motto "Echte Perlen - Welche Proteinquellen unsere Ernährung mitprägen" featured das Forschungsmagazin des BMEL u.a. unsere Süßlupinenforschung am Julius Kühn Institut (S. 29-33)

December 1, 2023

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Argentina - Presentaron un clúster para la exportación de proteínas vegetales con alto valor agregado

Légumineuses : Terres Inovia collabore au projet LETSPROSEED

November 30, 2023

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From the CTPS section Protein crops

November 16, 2023

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Plant breeders and researchers collaborate for the next generation of legumes to reduce the protein gap in Europe

October 18, 2023

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AgResearch has received close to $13 million in government funding to help advance opportunities for New Zealand in both plant-based food ingredient and cell-based protein markets

October 17, 2023

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UC Davis researchers capitalize on important agricultural traits discovered in wild chickpeas