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August 16, 2024
Alfalfa: a story of versatility
August 15, 2024
Meet a Corteva Forage Specialist: An interview with Jonathan Bellamy
May 2, 2024
Think organic - You don’t have to farm organically to take advantage of organic thinking, says Janet Montgomery of Barenbrug United Kingdom
January 22, 2024
United Kingdom - 2023 in review: Grassland challenges carry on into 2024
January 9, 2024
Argentina - ¿Cómo volver a tener los mejores rindes en soja, trigo, cebada y forrajeras?
July 13, 2023
Canada - Charting the return of silage hybrids - Many producers want a broader range of attributes for corn (Manitoba Co-operator)
June 6, 2023
Burkina Faso - 14ème édition de la foire aux semences : Relever le défi entre production fourragère et sécurité alimentaire humaine
May 24, 2023
It's time to be thinking sorghum species (Hay and Forage Magazine)
January 13, 2023
Forages: Key to climate-resilient livestock systems
October 6, 2022
Research - the breeding ground for innovation
August 25, 2022
Climate change impact on hay yields will leave farmers short of feed - New analysis points to spring hay decline in southern England of up to 50% by 2080
July 13, 2022
India - As more sectors eye corn, feed makers make a case for GM products (The Hindu BusinessLine)
May 24, 2022
Is there 21-billion-gallons of U.S. lipid feedstock?
March 29, 2022
EU-Agrarminister fordern europäische Proteinstrategie (Top Agrar)
January 5, 2022
United Kingdom - Could increased maize acreage help drive forage productivity?
March 15, 2021
Interview mit Dr. Christoph Mainka, Syngenta Seeds: „Wir züchten unter Trockenstress“
November 12, 2020
Genetically modified components in animal feed in Poland
August 25, 2020
Forrajes, la clave para incrementar la productividad del rodeo
July 15, 2020
The development of sorghum forage in Europe: a new perspective for farmers
May 26, 2020
United Kingdom - Can white clover boost sward productivity?
April 13, 2020
Argentina - La semilla forrajera, un insumo clave en la producción de carne (Diario de la República)
December 18, 2019
The big read: Greening the UK feed industry (FeedNavigator)
September 27, 2019
From planting to processing, growing grass seed comes with challenges (Powell Tribune)
September 19, 2019
Is quinoa the new pea protein?
July 10, 2019
Aphanomyces remains a problem and mystery (Hay & Forage Grower)
April 17, 2019
With alfalfa, we want it all (Hay & Forage Grower)
March 13, 2019
In search of the perfect alfalfa variety (Hay & Forage Grower)
January 25, 2019
The clover effect: It’s touted as the unsung hero of New Zealand pastoral systems, yet farmers are taking white clover for granted – at the risk of reducing feed quality and animal performance
November 26, 2018
Premium feed demand highlighted as potential driver for European Union plant protein cultivation (Feed Navigator)
November 8, 2018
DLF's view on challenges in the grass seed sector
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12 books on plant breeding, classic, modern and fun
12 livres sur l'amélioration des plantes : classiques, modernes et amusants
The Triumph of Seeds
How Grains, Nuts, Kernels, Pulses, and Pips Conquered the Plant Kingdom and Shaped Human History
By Thor Hanson Basic Books
Hybrid The History and Science of Plant Breeding Noel Kingsbury The University of Chicago Press
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