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November 12, 2015


Making a meal that's bred-to-order - Plant breeders are working with chefs to create better-tasting new varieties of fruits and vegetables (The Atlantic)


November 8, 2015


Australian vegetable seed company Abundant Produce Limited goes public


October 7, 2015


Scientists working to grow the best tomato (Chicago Daily Herald)


September 17, 2015


The quest for the perfect tomato (The Washington Post)


July 20, 2015


Una semilla de tomate de tres millones de euros - Eso es lo que cuesta poner en el mercado una nueva variedad, según Antonio Villarroel, secretario general de Anove (ABC Sevilla)


July 10, 2015


How heirloom tomatoes stack up - Unlike mass-marketed equivalents, these tomatoes are unmatched in color, texture and flavor (The San Diego Union-Tribune)


April 17, 2015


“Building a Better Tomato: The Quest to Perfect the Scandalous Fruit” (University of Florida)


University of Florida launches digital book series to tell its best research stories


'More innovation possible in snack tomatoes' (Horti Biz)


April 6, 2015


Brevettabilità delle piante: per ASSOSEMENTI a rischio la libertà di ricerca e il miglioramento varietale


April 1, 2015


Next-generation GMOs: pink pineapples and purple tomatoes (The New Zealand Herald)


„Entscheidung im ‚Brokkoli-Fall‘ setzt falsches Signal“ - Deutscher Bauernverband fordert Änderung der EU-Biopatentrichtlinie 


March 31, 2015


European Seed Association regrets "broccoli/tomato decision" of European Patent Office's Enlarged Board of Appeal


Patent ruling boosts innovative plant breeding


European Seed Association regrets "broccoli/tomato decision" of European Patent Office's Enlarged Board of Appeal - Patentability of plants obtained by essentially biological processes threatens balance of breeders’ rights and patents and may hinder future breeding innovation


March 13, 2015


Pascal Poot, l'homme qui fait pousser 400 variétés de tomates sans eau ni pesticides (Bioaddict)


January 13, 2015


What happened to vegetable innovations of the past? (Fresh Plaza)


November 27, 2014


Florida farms bursting with innovation (Tampa Bay Times)


October 21, 2014


Consumer attitudes and preferences for fresh market tomatoes (Journal of Food Science)


Color and texture matter most when it comes to tomatoes 


September 24, 2014


Tomaten und Brokkoli sind nicht patentierbar - Deutscher Bauernverband zur anstehenden Verhandlung am Europäischen Patentamt


September 23, 2014


Tomato and potato plant breeder Tom Wagner brings variety to your garden, plate (HeraldNet)


September 19, 2014


Looks like a blueberry, tastes like a tomato - If genetically modified fruits should be labeled, why not change their color? (ScienceLine)


September 8, 2014


Why tomatoes taste bad, how GE could revolutionize a ‘lost’ fruit—and why you may never eat one (Genetic Literacy Project)


September 3, 2014


La ricetta del pomodoro da industria - Quali sono gli ingredienti per un prodotto innovativo? (AgroNotizie)


September 2, 2014


UC Davis research grows the confidence of California tomato growers


July 5, 2014


Voici la tomate de demain qui ne pourrira jamais (RTL)


June 20, 2014


Defining Powerhouse Fruits and Vegetables: A Nutrient Density Approach


June 18, 2014


Making car parts from tomatoes (Smithsonian)


June 10, 2014


Why tomatoes taste bad, how GE could revolutionize a ‘lost’ fruit—and why you may never eat one (Genetic Literacy Project)


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Populations of Individuals

Understanding Biological Variation from Molecules to Ecosystems


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Oxford University Press

 
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Hybrid
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The University of Chicago Press

 

 
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