April 8, 2024

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Glyphosate ban could lead to difficult trade-offs - New modelling shows reduced yields of some crops if widely used herbicide is withdrawn, with alternative approaches to weed control offering mixed outcomes

February 9, 2024

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Advancing Sustainable Agriculture in Spain and Italy: The Benefits of Plant Breeding and Community-Based Plant Variety Protection

December 5, 2023

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El reto de la mejora vegetal: incrementar en un 60% los rendimientos de los cultivos para 2050

Alimentar al mundo de manera sostenible, el reto de la mejora vegetal

September 13, 2023

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United for sustainable agriculture: BASF hosts roundtable discussions on cotton at the United Nations headquarters

July 17, 2023

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Sostenibilidad de los sistemas alimentarios y su perspectivas de futuro

May 12, 2023

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European agri-food chain urges collaboration with Commission on Sustainable Food Systems Framework

May 10, 2023

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Farming and producing more sustainably is not a scientific problem – it’s a regulatory problem

April 20, 2023

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Generar riqueza sostenible en toda la cadena agroalimentaria mediante la semilla, gracias a equipos realizados y comprometidos - Semillas Fitó renueva su propósito, visión y valores (Portagrano)

February 9, 2023

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Agricoltura e sostenibilità: l’impegno di Bayer Crop Science

January 24, 2023

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La contribución a la sostenibilidad de los cultivos modificados genéticamente

September 26, 2022

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La contribución a la sostenibilidad de los cultivos modificados genéticamente

August 29, 2022

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Organic carrots in plastic?

August 18, 2022

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Nuevo libro sobre mejora genética en plantas para una agricultura sostenible

July 27, 2022

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ICRISAT and United Kingdom experts discuss policies & alliances to mainstream climate-resilient and sustainable agriculture

June 27, 2022

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Conservation and sustainable use of plant genetic resources: a European issue

June 3, 2022

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Proving that sustainability is profitable - Field margins encourage biodiversity - A new digital tool shows farmers how much return on investment they get from planting them.

February 11, 2022

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"Sustainable agriculture requires transformative change" - A Q&A with Daniel Vennard, Syngenta's Chief Sustainability Officer

January 14, 2022

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Restore degraded farmland to sustainably feed future generations - CEOs of Syngenta Group and The Nature Conservancy call for international cooperation

December 16, 2021

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Pflanzenzüchtung essenziell für nachhaltigere Landwirtschaft - Jahresrückblick der deutschen Pflanzenzüchterinnen und Pflanzenzüchter

November 26, 2021

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“Sustainability is in Barenbrug's DNA”

November 11, 2021

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How is NIAB working to make our food and farming more sustainable

October 1, 2021

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The role of genetic technologies in sustainable agriculture

September 23, 2021

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Productores y mejoradores de semillas y plantas reafirman su compromiso con un futuro más sostenible

September 17, 2021

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Agroecological transformation for sustainable food systems: Insight on France - CGIAR research

August 20, 2021

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United Kingdom - How pulses can help achieve the National Food Strategy’s vision of sustainable agriculture

August 9, 2021

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Ahead of his participation at the World Agri-Tech Innovation Summit, Erik Fyrwald, CEO of Syngenta Group, shares insights into the agricultural giant’s vision for sustainability and the role of agriculture in helping climate mitigation 

July 26, 2021

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FAO Director-General: World faces historic task to turn the tide on ending hunger, poverty and achieving the other SDGs - QU Dongyu urges global leaders at Rome gathering to change policies, mind-sets and business models to transform agri-food systems

May 11, 2021

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Operation Pollinator: Flowering landscapes for a sustainable world food supply

April 27, 2021

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Des semences pour moins de phyto (Circuits Culture)