November 23, 2021

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Nagoya University research team produces 30% sweeter tomato via gene-editing technology (The Japan News)

The global GM regulatory landscape and how gene editing fits in it (Part 1)

November 16, 2021

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Japanese university research team produces 30% sweeter tomato via gene-editing technology (The Japan News)

November 12, 2021

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Cheers! Scientists have developed gene-edited barley that could better your beer - Using CRISPR/Cas9 technology, scientists develop and study gene-edited barley that resists pre-harvest sprouting

November 3, 2021

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Registration opens for online workshop "Food Futures: Commercialization of Gene Edited Crops in Asia and Australia" 

October 25, 2021

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India - Guidelines for non-transgenic gene editing techniques pending since January 2020 (The Hindu)

October 22, 2021

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Once wary of GMOs, China is now leading in gene-edited seeds (Fortune)

October 20, 2021

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Sale of first CRISPR-Cas9 gene edited tomato seedlings begins in Japan

October 8, 2021

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Japan - Genome-edited tomato goes on shelves (Tomato News)

October 7, 2021

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Food Standards Australia New Zealand (FSANZ) - Education resources on genetic modification and new breeding techniques

September 28, 2021

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Japan ushers in CRISPR gene edited food revolution as hypertension-reducing tomato now on sale (Genetic Literacy Project)

September 22, 2021

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Origin Agritech and China Agricultural University to collaborate on research of molecular design of corn using CRISPR

September 16, 2021

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Japan - Sanatech Seed Co. starts sales of genome-edited tomato “Sicilian Rouge High GABA”

September 1, 2021

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Webinar on "SOLVE Public Info-sufficiency on Genome-edited Crops" offered on September 8, 2021 by ISAAA and Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA)

August 11, 2021

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Filipino policymakers, lawyers tackle genome editing

July 13, 2021

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Japn - Ministry of Health, Labour and Welfare (MHLW) and the Ministry of Agriculture, Forestry and Fisheries (MAFF) update policies and procedures for genome edited food and agricultural products

July 1, 2021

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Engineering broad-spectrum disease-resistant rice by editing multiple susceptibility genes (Journal of Integrative Plant Biology)

June 25, 2021

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Chinese scientists develop a generation of "pure and fertile potato lines" with genome editing technologies (CGTN)

June 17, 2021

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China is now a genetic engineering superpower - In recent years China filed more Crispr-Cas9 patents than US and EU combined (The Unfiltered Lens)

June 2, 2021

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ISAAA and partners present the webinar International Trade in Crops with New Breeding Technologies: The Australian Perspective

May 14, 2021

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Japan's Ministry of Agriculture, Forestry, and Fisheries updates genome editing handling procedures for feed and feed additives derived from crossbred progeny

May 12, 2021

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The regulatory landscape for genome-edited plants is rapidly changing, experts say

April 9, 2021

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Gene editing of pigs worries Japanese consumers more than gene editing of tomatoes

April 7, 2021

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Japanese consumers more concerned about gene-editing of livestock than of vegetables, survey shows

March 29, 2021

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Australia - Building capacity for small exporters to exploit new breeding technologies

March 25, 2021

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Researchers improve plant prime editing efficiency with optimized pegRNA designs

March 16, 2021

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Sanatech Seed launches world’s first GE tomato - The company’s gene-edited enhanced GABA tomato was developed using CRISPR/Cas9 technology (EuroFruit)

March 8, 2021

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Origin Agritech utilizes gene editing technology to create new corn traits

February 26, 2021

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Hotter, drier, CRISPR: editing for climate change

February 11, 2021

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The Philippines - Department of Science and Technology to develop guidelines on plant breeding innovations (Manila Bulletin)