July 09
AgBioForum
Bulletin Volume 12 Number 1
Special issue
The future of agricultural biotechnology: creative destruction,
adoption or irrelevance?
January 09
AgBioForum
Bulletin Volume 11 Number 2
-
Insiders' views on business models used by small agricultural
biotechnology firms: economic implications for the emerging
global industry
- An ex-ante evaluation of the economic impact of Bt cotton
adoption by Spanish farmers facing the EU cotton sector reform
- Trust and distrust in biotechnology risk managers: insights
from the United Kingdom, 1996-2002
- Public attitudes toward molecular farming in the UK
- How external political-economic forces affect firms' attitudes
toward the industrial use of genetically modified organisms: an
analysis in the South Korean context
- Does biotech labeling affect consumers' purchasing decisions?
A case study of vegetable oils in Nanjing, China
- Pricing and welfare impacts of new crop traits: the role of
IPRs and Coase's conjecture revisited
July 08
AgBioForum
Bulletin Volume 11 Number 1
- Biofuels in the US: today and in the future
- The economic realities, sustainable opportunities, and
technical promises of biofuels
- Global impact of biotech crops: socio-economic and
environmental effects, 1996-2006
- Can information about GM corn and its oil have significant
effects on Japanese consumers' risk perception and their
valuation?
- Performance of tissue-cultured sweet potatoes among
smallholder farmers in Zimbabwe
- Biotechnology adoption over time in the presence of
non-pecuniary characteristics that directly affect utility: a
derived demand approach
January 08
AgBioForum
Bulletin Volume 10 Number 3
Special issue: Biofortified Food Crops: Progress and Prospects
in Developing Countries
- Addressing micronutrient deficiencies: alternative
interventions and technologies
- Patterns of political response to biofortified varieties of
crops produced with different breeding techniques and agronomic
traits
- Political actors on the landscape
- Crop case study: GMO Golden Rice in Asia with enhanced vitamin
A benefits for consumers
- Biofortification for China: political responses to food
fortification and GM technology, interest groups, and possible
strategies
- Biofortified crops and biotechnology: a political economy
landscape for India
- Socio-economic and political concerns for GM foods and
biotechnology adoption in the Philippines
- Assessing the prospects for the adoption of biofortified crops
in South Africa
- Biofortified foods and crops in West Africa: Mali and Burkina
Faso
- Patterns of political support and pathways to final impact
September 07
AgBioForum
Bulletin Volume 10 Number 2
- Current Contribution of Four Biotechnologies to New Zealand's
Primary Sector
- The Economic Impacts of Introducing Bt Technology in
Smallholder Cotton Production Systems of West Africa: A Case
Study from Mali
- Consumer Attitudes and Policy Directions for GM Labeling and
Pollen Drift Regulation: Evidence from the 2006 Vermonter Poll
- Economic Impacts of Not Extending Biofuel Subsidies
- Market and Welfare Effects of GMO Introduction in Small Open
Economies
May 07
AgBioForum
Volume 10 Number 1
-
The net gain to cotton farmers of a
natural refuge plan for Bollgard II® cotton
- The long-run impact of corn-based ethanol of the grain,
oilseed, and livestock sectors with implications for biotech
crops
- The cost of product development of Bt corn event MON810 in the
Philippines
- Insect resistance management plans: the farmers' perspective
- Inequality and GM crops: a case-study of Bt cotton in India
- A review of international labeling policies of genetically
modified food to evaluate India's proposed rule
January 07
AgBioForum
Volume 9 Number 3
-
Insect resistance management for Bt
Corn: an assessment of community refuge schemes
- Global impact of biotech crops: socio-economic and
environmental effects in the first ten years of commercial use
- An analysis of McLean county, Illinois farmers' perceptions of
genetically modified crops
- Consumers willingness to pay for biotech foods in China: a
contingent valuation approach
- Perceptions of genetically modified and organic foods and
processes
- Bales and balance: a review of the methods used to assess the
economic impact of Bt cotton on farmers in developing economies
September 06
AgBioForum
Volume 9 Number 2
- Bt
cotton adoption in the United States and China: international trade and
welfare effects
-
Agricultural biotechnology and organic agriculture: National Organic
Standards and labeling of GM products
-
Who adopts what kind of technologies? The case of Bt eggplant in India
-
Public perceptions of tobacco biopharming
-
Potential regional trade implications of adopting Bt cowpea in West and
Central Africa
-
Does application matter? An examination of public perception of
agricultural biotechnology applications
June 06
AgBioForum Volume 9
Number 1
-
Three seasons of subsistence
insect-resistant maize in South Africa: have smallholders
benefited?
- Will agbiotech applications reach marginalized farmers?
Evidence from developing countries
- Spillovers and crowding effects in a mixed biotech industry:
the case of canola
- International patent behavior of nine major agricultural
biotechnology firms
September 05
AgBioForum
Volume 8 Number 2 & 3
Special
issue: Innovation and Dynamic Efficiency in Agricultural
Biotechnology
June 05
AgBioForum Volume 8
Number 1
-
Comparing the
performance of official and unofficial GM cotton in India
- International agricultural research: intellectual property
administrations in the making
- Biopharming and the food system: examining the potential
benefits and risks
- A public consultation on plant molecular farming
- An empirical analysis of U.S. consumers' concerns about 8 food
production and processing technologies
April 05
AgBioForum Volume
7 Number 4
-
An economic
cost-benefit analysis of GM crop cultivation: an Irish case
study
-
Food safety
concerns and biotechnology: consumers' attitudes to GM products
in urban China
-
Categories of
GM risk-benefit perceptions and their antecedents
-
The
distribution of benefits from Bt cotton adoption in South Africa
-
Risk
perceptions of irban Italian and United States consumers for GM
foods
-
Role of
product benefits and potential risks in consumer acceptance of
GM foods
-
New pathogen
testing technologies and the market for food safety information
January 05
AgBioForum Volume 7
Number 3
-
Economic impact of
genetically modified cotton in India
-
The market potential
of a new high-oleic soybean: an ex ante analysis
-
Objective and
subjective knowledge: impacts on consumer demand for genetically
modified foods in the United States and the European Union
-
Can Chinese consumers
be persuaded? The case of genetically modified vegetable oil
-
Fear and hope over the
third generation of agricultural biotechnology: analysis of public
response in the Federal Register
-
Europe on transgenic
crops: how public plant breeding and eco-transgenics can help in the
transatlantic debate
2004
AgBioForum Volume 7
Number 1 & 2
Special Issue
Progress, Achievements and Constraints for Plant Biotechnology in
Developing Countries
Guest editors: Nigel Taylor, Lawrence Kent, and Claude Fauquet
Donald Danforth Plant Science Center, St. Louis |