This workshop provides an intensive and substantive overview of fresh-cut production, processing, packaging, distribution and quality assurance. Participants gain working knowledge of established and new procedures through topic-related sessions and demonstrations.
Upon completion of the course you will understand the link between primary production, post-harvest management, the supply chain and food security; be familiar with alternative uses of food waste; have insight into the public and private responsibilities in the supply c...
UC Davis Activities and Recreation Center (ARC) - Davis, CA, United States
Intensive study of the biology and current technologies used for handling fruits, nuts, vegetables and ornamentals in California. It is designed for research and extension workers, quality control personnel in the produce industry, and business, government or academic p...
UC Davis Conference Center - Davis, CA, United States
The workshop focuses on how to increase profits by reducing losses at the receiving end, and delivering ready-to-eat, delicious fruits and fruit-vegetables to the consumer.
UC Davis Conference Center - Davis, CA, United States
This workshop is intended for shippers and fruit handlers (wholesale and retail) and produce managers who are involved in handling and ripening fruits and fruit-vegetables. I focuses on how to increase profits by reducing losses at the receiving end, and delivering read...
Aims to bring together leading academic scientists, researchers and scholars to exchange and share their experiences and research results about all aspects of Agriculture and Biotechnology, and discuss the practical challenges encountered and the solutions adopted.
The goal of the conferences are to promote the active exchange of crop sciences information, innovation, and new ideas and usually attended by experts of the highest caliber and distinguished keynote speakers.
Week 1: 07-16 August 2017: 9 days of face-to-face training on theory and applied instruction / Fieldwork: August-December 2017 / Week 2: 15-19 January 2018: 5 days of face-to-face training on data analysis, interpretation and communications.