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Liberibacter on solanaceous crops in Guatemala, Mexico, New Zeland, USA

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A ProMED-mail post
ProMED-mail is a program of the International Society for Infectious Diseases

A ProMED-mail post
<http://www.promedmail.org>
ProMED-mail is a program of the International Society for Infectious Diseases <http://www.isid.org>

[1] _Ca._ L. psyllaurous - Mexico: 1st report
[2] _Ca._ L. solanacearum - USA, Mexico, Guatemala: epidemiology
[3] Liberibacter and psyllid vectors - New Zealand: economic impact

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[1] Candidatus Liberibacter  psyllaurous - Mexico: 1st report
Date: May 2009
Source: Plant Disease [edited]
<http://apsjournals.apsnet.org/doi/abs/10.1094/PDIS-93-5-0552A>
 
[ref: JE Munyaneza, et al. First report of '_Candidatus_ Liberibacter psyllaurous' in potato tubers with zebra chip disease in Mexico. Plant Dis 2009; 93(5): 552; DOI: 10.1094/PDIS-93-5-0552A]

Zebra chip (ZC), an emerging disease of potato (_Solanum tuberosum_ L.) first documented in potato fields around Saltillo in Mexico in 1994, has been identified in the south western United States, Mexico, and Central America and is causing losses of millions of dollars to the potato industry. Recently, this damaging potato disease was also documented in New Zealand. This disease is characterized by a striped pattern of necrosis in tubers produced on infected plants, and fried chips processed from these infected tubers are commercially unacceptable.

Recent studies conducted in the United States and New Zealand have associated ZC with a new species of '_Candidatus_ Liberibacter' vectored by the potato psyllid, _Bactericera cockerelli_ Sulc. A bacterium designated '_Candidatus_ Liberibacter psyllaurous' has recently been identified in potato plants with "psyllid yellows" symptoms that resemble those of ZC.

To investigate whether liberibacter is associated with ZC in Mexico, 11 potato (cv. Atlantic) tuber samples exhibiting strong ZC symptoms and six asymptomatic tubers were collected from a ZC-affected commercial potato field near Saltillo City, Coahuila, Mexico in September 2008 and tested for this bacterium by PCR. 7 of 11 (63.7 per cent) ZC-symptomatic tubers and one of 6 (16.7 per cent) asymptomatic potatoes yielded the expected 1168 bp [basepair] 16S rDNA and 669 bp amplicons, indicating the presence of liberibacter.

Amplicons were sequenced and showed 100 per cent identity to liberibacter 16S rDNA sequences amplified from potato psyllids from Texas and potato tubers from Kansas. The ZC 669 bp sequence was 98 per cent identical to liberibacter ribosomal protein gene sequences amplified from several solanaceous plants in New Zealand. The 1168 bp sequence was also identical to the 16S rDNA sequence of '_Ca._ Liberibacter psyllaurous'.

To our knowledge, this is the first report of '_Ca._ Liberibacter psyllaurous' associated with ZC-affected potatoes in Mexico.

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[2] Candidatus Liberibacter  solanacearum - USA, Mexico, Guatemala: epidemiology
Date: June 2009
Source: Plant Disease [edited]
<http://apsjournals.apsnet.org/doi/abs/10.1094/PDIS-93-6-0574>

[ref: GA Secor, et al. Association of '_Candidatus_ Liberibacter solanacearum' with zebra chip disease of potato established by graft and psyllid transmission, electron microscopy, and PCR. Plant Dis 2009; 93(6):
574-583; DOI: 10.1094/PDIS-93-6-0574]

A new disease of potatoes, tentatively named zebra chip (ZC) because of the intermittent dark and light symptom pattern in affected tubers which is enhanced by frying, was first found in Mexico in 1994 and in the south western United States in 2000. The disease can cause severe economic losses in all market classes of potatoes. The cause of ZC has been elusive, and only recently has been associated with a '_Candidatus_ Liberibacter' species.

Field samples of potato plants were collected from several locations in the United States, Mexico, and Guatemala to determine transmission to potato and tomato by grafting of ZC-infected scions and psyllid feeding. The disease was successfully transmitted, through up to 3 generations, by sequential top- and side-grafting ZC-infection scions to several potato cultivars and to tomato. The disease was also successfully transmitted to potato and tomato plants in greenhouse experiments by potato psyllids collected from potato plants naturally affected with ZC.

Transmission electron microscopic observation of ZC-affected tissues revealed the presence of bacteria-like organisms (BLOs) in the phloem of potato and tomato plants inoculated by grafting and psyllid feeding. The BLOs were morphologically similar in appearance to BLOs associated with other plant diseases. Polymerase chain reaction (PCR) amplified 16S rDNA sequences from samples representing different geographic areas, including the United States, Mexico, and Guatemala, were almost identical to the 16S rDNA of '_Ca._ L. solanacearum' previously reported from solanaceous plants in New Zealand and the United States. Two subclades were identified that differed in 2 single base-pair substitutions. These data confirm the association of '_Ca._ L. solanacearum' with potatoes affected by ZC in the United States, Mexico, and Guatemala.

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[3] Liberibacter and psyllid vectors - New Zealand: economic impact
Date: Tue 12 May 2009
Source: Manawatu Standard [edited]
<http://www.stuff.co.nz/manawatu-standard/rural/2404206/New-pest-wrecking-potato-crop>

New pest wrecking potato crop

The jury is still out on the impact a new pest, the potato psyllid, will have on crop yields. The insect spreads a damaging bacterium, liberibacter.

Horticulture New Zealand's Potato Group chairman Terry Olsen said information from potato growers suggested the psyllid has had between a 10 and 20 per cent impact on lowering potato yields, but not a lot is known about the insect's influence yet. "It is a very new pest here. In 2008, we saw it first and it has become widespread since then," Mr Olsen said.
"There is some uncertainty and concern about next year's crop."

The insect lives on solanaceous plants, which included tomatoes, capsicums, and potatoes. Solanaceous weeds and volunteer potato plants are likely to be reservoirs between potato crop cycles.

Mr Olsen said after talking to other growers, it looked as though crops harvested early in the season largely escaped damage, while those brought in since late April [2009] have shown psyllid impact.

"There is a lot of research going on, but as yet, we don't have a good fix on the psyllid in New Zealand. There is early evidence that it may thrive in warmer climates and those that have mild winters," he said. "I think the answer will be a management package, rather than the use of agri-chemicals alone. There are also some indications that some varieties are more resilient to the psyllid than others," he said.

Mr Olsen believed while research study was likely to help in the longer term, most early information would come from grower observation. "The impact of the psyllid is still an unknown and so is the insect. At this stage we just don't know the enemy well enough," Mr Olsen said.

[byline: Jill Galloway]

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[Zebra chip (ZC) disease of potato was first reported in Mexico in 1994 and has caused yield losses of up to 60 per cent in Guatemala, Mexico, and the southwestern USA. Symptoms include early senescence of plants and necrotic flecking of tubers where starch is converted to soluble sugars. This results in zebra-like stripes and brittleness during processing. ZC leaf symptoms also resemble a group of symptoms known as psyllid yellows (PY) which was thought to be due to the injection of toxic saliva by the feeding insects.

A new liberibacter species transmitted by potato (or tomato) psyllids (_Bactericera cockerelli_) has now been found to be associated with ZC and PY. The finding in item 1 that the liberibacter was present in one asymptomatic tuber does not contradict this, because it may, for example, be due to an early stage of infection before visible symptoms. The experimental transmission studies in item 2 have fulfilled Koch's postulates (a set of criteria for establishing a causal relationship) showing infectiousness of the new pathogen. In New Zealand, where the potato psyllid was first reported in 2006, the new liberibacter has been found to affect also tomato and capsicum. There appears to be some dispute about naming the species with both _Ca._ L. psyllaurous and _Ca._ L.
solanacearum used above as preliminary names.

Only few members of _Ca._ Liberibacter have been characterised so far, including the pathogens causing citrus greening (huanglongbing, HLB). HLB is one of the most damaging diseases of citrus (further information via ProMED-mail post no. 20090415.1436), but is limited to these crops due to the host specificity of its vector, the citrus psyllid. In contrast, potato psyllid has a wider host range including species in 20 plant families, and this can be expected to impact on the epidemiology and importance of the new pathogen.

For both ZC and PY there remains a possibility that similar symptoms may also be due to factors other than the liberibacter. A possible role of phytoplasmas remains to be clarified which were previously reported as the cause of ZC in some areas, but not in others.

Maps
Mexico:
<http://www.mexico.us/map.htm>  and
<http://healthmap.org/r/009U>
Mexican states:
<http://www.lib.utexas.edu/maps/americas/mexico_pol97.jpg>
North and Central America:
<http://www.worldatlas.com/webimage/countrys/na.htm>
<http://www.census.gov/geo/www/us_regdiv.pdf>
<http://healthmap.org/r/009V>
New Zealand
<http://www.backpack-newzealand.com/images/new-zealand-map.gif>  and <http://healthmap.org/r/00c3>  Pictures ZC/psyllid yellows affected potato plants:
<http://www.forestryimages.org/images/3072x2048/1490010.jpg>  and <http://www.ext.colostate.edu/PUBS/INSECT/insimg/05540F04_Web.jpg>
ZC and healthy potato tubers:
<http://www.digitaljournal.com/img/4/2/9/0/i/4/1/7/o/8ab1aa702fece1872973ac17aec85b6f.jpg

Potato psyllids:
<http://insects.tamu.edu/images/insects/common/images/a-txt/aimg91.html>
(adults),
<http://www.insectimages.org/browse/detail.cfm?imgnum=1327131>  (immatures) Links Information on potato zebra chip disease:
<http://www.panhandle.unl.edu/pdf/potato_eyes_march07.pdf>  (with pictures), <http://www.digitaljournal.com/article/257488>,  and <http://www.mysanantonio.com/business/stories/MYSA030807.1E.zebrachip.2e4dbdf.html

Information on psyllid yellows:
<http://www.colostate.edu/programs/pestalert/vol16/1609.pdf>  and <http://www.coopext.colostate.edu/jefferson/hort/diseases/tomatoproblems_doc.htm

Information on potato psyllids:
<http://www.crop.cri.nz/home/insect-watch/>  and <http://insects.tamu.edu/fieldguide/aimg91.html>
Recent research on new liberibacters from solanaceous crops:
<http://www.sciencedaily.com/releases/2008/08/080812094532.htm>,
<http://apsjournals.apsnet.org/doi/abs/10.1094/PDIS-92-10-1474A>,
<http://apsjournals.apsnet.org/doi/abs/10.1094/PDIS-93-5-0551B>,  and <http://apsjournals.apsnet.org/doi/abs/10.1094/PDIS-93-3-0208>
Genus _Ca._ Liberibacter taxonomy and species list:
<http://beta.uniprot.org/taxonomy/34019>
Citrus greening data sheet:
<http://www.eppo.org/QUARANTINE/bacteria/Liberobacter_africanum/LIBESP_ds.pdf>. 
- Mod.DHA]

[see also in the archive:
2008
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Novel pathogens, tomato, potato - USA 20080820.2593 Liberibacter, solanaceous crops - New Zealand, USA 20080725.2269 Liberibacter, tomato & capsicum - New Zealand: new pathogen 20080604.1781
2007
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Zebra chip disease, potato - USA: research 20070530.1751]

 

 

 

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