New Zealand
May 11, 2006
AgResearch has become
the first organisation outside of Europe to win the prestigious
National Institute of Agricultural
Botany (NIAB) Variety Cup for its new generation white
clover, Crusader.
AgResearch legume improvement
team leader, Dr Derek Woodfield, accepted the award at a
ceremony in Somerset, England last night (Wednesday 10 May). He
said he took particular pride in the fact it was also the first
time a clover variety had won the award.
The NIAB Variety Cup is an
annual award made to an agricultural crop – ranging from
vegetables and cereals to industrial crops and pastures – which
has set new high standards for production through improved
quality, disease resistance, grower return or other important
agronomic characteristics.
“It is the culmination of 15
years hard work. The satisfaction is not just in winning the
award, but seeing it taken up and used in the farming systems it
was bred for,” Dr Woodfield said.
White clover is a vital
component in dairy production and also provides a natural source
of nitrogen.
The development of Crusader
white clover first started in 1991 when AgResearch began a
partnership with European seed company,
Barenbrug, and
Midlands Seed in
Ashburton.
“The
partnership with Barenbrug and Midlands has allowed us to
utilise the best genetic sources from our international breeding
efforts to develop a new generation white clover.
“The award
is usually won by one of the major crop varieties – but Crusader
is a stunning variety which has out-yielded anything the judges
have seen before. Crusader is 30 per cent better than any white
clover seen in the UK before,” Dr Woodfield said.
“We see
Crusader as the benchmark for future varieties that will be
delivered from this breeding programme.”
Dr Woodfield
said one of the main differences between Crusader white clover
and other varieties was that it matches grass growth better and
competes against grasses it grows with, even early and late in
the season. It
combines hybrid vigour from Southern European and Middle Eastern
parents.
He said
while Crusader was trialled and tested for its performance in
European conditions, the winning variety was also performing
“exceptionally well” under grazing in New Zealand.
According to
NIAB forage specialist, Steven Bentley, Crusader is an
exceptional medium leafed clover that has outperformed not only
other varieties in its class but is also on a par with the
larger leaf varieties in its high output over a long growing
season.
AgResearch
Chief Executive, Dr Andrew West, praised the work of Dr
Woodfield and his team, saying the award was not only personal
recognition for the scientists who had worked hard to develop
Crusader, but also showed again that AgResearch was constantly
working to provide productivity benefits for farmers.
“This is a
fantastic achievement. It shows that here in New Zealand our
scientists are making a significant contribution to the
agricultural sector – still our country’s largest export earner.
“White
clover seed production for export is absolutely fundamental to
the profitability of New Zealand arable farming.
“AgResearch’s main aim is to conduct science that continues to
help farming systems evolve, which provides greater return for
our farmers and the wider economy,” he said.
The NIAB
Variety Cup was donated in 1985 by Mr Peter Cundy, a farmer from
Devon and a past Chairman of NIAB Council.
Companies
pay to have their varieties put through the NIAB field trials,
which see each variety compared in multiple locations throughout
the UK.
The
AgResearch team included Dr Woodfield, Dr John Caradus, John
Ford and now retired Peter Clifford. They were supported by Dr
David Johnston, a breeder with the Department of Agriculture in
Ireland.
Previous winners
of the NIAB Variety Cup
1986 - White
Rock autumn cauliflower
1993 -
Hereward winter wheat
1988 -
Mercia winter wheat
1995 -
Fianna potato
1990 -
Libravo winter oilseed rape
1997 -
Maverick spring cauliflower
1992 -
Saxon sugar beet
2003 -
Aberdart perennial ryegrass
2004 -
Roberta sugar beet
2005 –
Spartacus forage maize
|