South Perth, Western Australia
November 11, 2004
Western
Australia is on the verge of a dramatic increase in the
production of field peas, mainly due to grower enthusiasm,
robust management packages and new higher yielding varieties.
Department
of Agriculture pulse extension officer Ian Pritchard said
one variety - Kaspa had attracted the most attention from
growers.
Mr Pritchard said Kaspa was a dun type,
semi-leafless, upright field pea with improved standing ability
for harvest compared to the trailing types such as Dundale.
He said Kaspa could be harvested above ground
level even where it had lodged. This was because most pods were
formed near the top of the plant.
“Current seed sales of Kaspa indicate it will
account for 25 per cent of the State’s field pea crop in 2005
and cover a production area of 25,000 hectares. In 2006, Kaspa
could be growing on well over 200,000 hectares. Much of this
increase is expected to occur in the central and southern
regions of Western Australia,” Mr Pritchard said.
Mr Pritchard said industry support was also
starting to back the increase in field pea production. This year
saw the Grain Pool Pty Ltd’s first bulk shipment of field peas
from the Albany port which led to the removal of the price
differential between the Albany and Fremantle port zones.
The Cooperative Bulk Handling (CBH) board
recently approved a $100 million dollar proposal to upgrade the
Albany port terminal. This will include the construction of ten
6,000 tonne storage cells to allow the accumulation of grain
such as field peas by CBH receival services for shipping.
CBH receival services also increased their field
pea receival points for the Albany Port zone with a limited
service being made available at Katanning at the start of the
season, and full services at Kuender (near Lake Grace) and
Borden.
Mr Pritchard said with the potential domination
of Kaspa in the WA field pea crop by 2006, Kaspa’s quality and
splitting results obtained by the Department and Premium Grain
Handlers would be used with micro-samples of the current harvest
by AgraCorp to gauge the market’s response to Kaspa.
This information together with information from
eastern states traders should be available to growers early in
2005. |