Saskatchewan Wheat Pool and Agriculture and Agri-Food Canada launch the first canola-quality Brassica juncea varieties in the world

Regina, Saskatchewan
April 18, 2002

Saskatchewan Wheat Pool and Agriculture and Agri-Food Canada (AAFC) have broken new ground, introducing a new crop to western Canada that can be grown in hotter, drier regions of the southern prairies.

Arid and Amulet, two new canola-quality Brassica juncea varieties, are available to producers this growing season at Pool locations throughout southern Saskatchewan. Since 1991, the Pool and AAFC scientists at the Saskatoon Research Centre have worked closely to develop these new products using selective breeding techniques. Originally derived from mustard plants, these new non-GMO varieties are more drought-resistant and produce canola-quality oil and meal.

Arid and Amulet received registration and final regulatory approval on April 19, 2002.

The Pool's Chief Executive Officer, Mayo Schmidt says, "Brassica juncea will take its place alongside Argentine and Polish canola as a profitable oilseed crop for western Canadian farmers. Brassica juncea adapts well to the southern Prairie climate providing better heat and drought tolerance and higher yields than traditional canolas. We are extremely proud of our research team, which has maximized its strategic partnership with AAFC and its research scientists. It is these kinds of partnerships that Canada needs to keep our farmers competitive in a tough international marketplace."

Dr. David Wall, Acting Director of AAFC's Research Centre in Saskatoon says, "This breakthrough underlines the importance of Canada's agriculture and agri-food research, which supports the development of new and innovative production methods and cropping options. We are providing options to prairie producers to promote growth in the agricultural sector, even in the face of challenges regularly presented by Mother Nature, such as drought."

The new crop expands the range of land suitable for canola cultivation, providing an improved and expanded crop rotation to farmers located in the brown soil zone, known as the Palliser Triangle, which stretches from Weyburn to Saskatoon to Lethbridge, the large southwest corner of Saskatchewan and southeast Alberta.

"We're very excited about moving this program forward. It's a perfect example of how government and industry can work together to take projects of this size to market," says Monte Kesslering, the Pool's Manager, Seed Business Unit. "Originally Brassica juncea was intended primarily for producers in the brown soil zones, but the crop is proving so adaptable that, in the future, it may spread into traditional canola growing areas, particularly since it has such a tremendous yield potential."

Backgrounder Information on Brassica juncea

  • Saskatchewan Wheat Pool and Agriculture and Agri-Food Canada (AAFC) have developed, in partnership, a new canola species that will take its place alongside the two original canola species as a profitable oilseed crop for western Canadian farmers.
  • The varieties, Arid and Amulet which are canola-quality Brassica juncea, have higher drought and heat resistance allowing this crop to adapt well in southern Saskatchewan and provide better yield stability.
  • In the past, what we call canola was made up of two separate species:
    • Brassica rapa or Polish canola, which is grown primarily due to the early maturity; and
    • Brassica napus or Argentine canola, which now dominates the canola growing regions of the world.
  • Now a third canola species is being added:
    • Brassica juncea, which has now been accepted as a new source of canola-quality oil and meal.

History:

  • Agriculture and Agri-Food Canada (AAFC) began this project in the 1980's.
  • The Pool joined the project in 1991.
  • Brassica juncea is the same species currently used to produce oriental and brown mustard varieties.
  • Much like the conversion of rapeseed to canola, the conversion of mustard to canola required the reduction of erucic acid and glucosinolate levels.
  • The challenge with Brassica juncea was not only reducing those two components, but also manipulating the crop to have the same fatty acid profile in the oil as was found in Brassica napus and Brassica rapa. SWP developed the desired new fatty acid profile lines in 1995. Further improvements in yield and oil content were also required.
  • The end result is that growers now have a canola species adapted to grow in the hotter, drier areas where they have had difficulty growing traditional canola.
  • The two new varieties available this spring are Arid and Amulet. These varieties tend to be quite vigorous early on, getting a good fast start and flowering early.

Characteristics:

  • Heat and drought tolerance
  • Better early vigour than other canola species
  • Resistance to blackleg, the most serious disease of canola
  • The pods do not shatter as easily as other traditional canola varieties, providing producers the opportunity to straight combine
  • Yellow seedcoat (rather than brown or black) which creates a meal with better appearance
  • Less fibre than dark seedcoats, giving the meal better digestibility, thereby making the meal a desirable ingredient for feed
  • Low in green seed
  • Low in saturated fat
  • Non-GMO

Saskatchewan Wheat Pool is a publicly traded agri-business co-operative headquartered in Regina, Saskatchewan. Anchored by a prairie-wide grain handling and agri-products marketing network, the Pool channels prairie production to end-use markets in North America and around the world. These operations are complemented by value-added businesses and strategic alliances, which allow the Pool to leverage its pivotal position between prairie farmers and destination customers. The Pool's Class B shares are listed on the Toronto Stock Exchange under the symbol SWP.B.

Agriculture and Agri-Food Canada provides information, research and technology, and policies and programs to achieve security of the food system, health of the environment and innovation for growth. Innovation through science and research is a cornerstone of the Agricultural Policy Framework, a federal-provincial-territorial action plan in partnership with industry, to brand Canada as the world leader in food safety, innovation and environmentally responsible production.

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