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NEWS

National Corn Growers Association tells 'true story' of ethanol in New York

Albany, New York
November 1,  2001

The National Corn Growers Association (NCGA), working closely with the New York Corn Growers Association, made great strides this week telling the "true story" about ethanol to key legislators and agencies, academia and consumers in the Empire State.

Recently, a hurdle that corn growers have faced in New York and the nation was a report by Cornell University Professor David Pimentel, who positioned ethanol as an inefficient and uneconomical fuel. Corn growers met that hurdle head-on in a peer-to-peer meeting Tuesday with Pimentel.

"Our meeting was very cordial and interesting," said McClelland, who represented corn growers along with Colorado School of Mines Professor Mike Graboski. "Dr. Pimentel listened to our concerns about his report, and we are encouraged that he asked us to provide additional data so that he can re-evaluate his position."

A key concern by corn growers is that Pimentel's conclusions that corn ethanol production achieves a negative balance were based on outdated and flawed data. McClelland said NCGA will provide unbiased information from the U.S. Department of Agriculture, the U.S. Department of Energy and other sources refuting Pimentel's claims.

Corn growers also met with other Cornell University professors and researchers to discuss the Pimentel report, Cornell ethanol research and the results of a rural economic impact study commissioned by the New York Corn Growers Association.

"We were very well received by the Cornell staff, who expressed a keen interest in renewable fuels and the impact the ethanol industry would have on the rural economy in New York and nationwide," said York, Neb., farmer Boyd Smith, chairman of the NCGA Ethanol Marketing Committee.

The corn growers also discussed the rural economic impact study data with New York State Sen. Jim Wright, who helped fund the study, along with key New York agency representatives.

"The rural economic impact study, which would apply not only in New York but in other states where the production of ethanol would benefit economies in rural sectors, indicates that the ethanol industry can sustain approximately 700 jobs through the annual production of 30 million gallons of denatured ethanol plus related co-products," said Kevin Swartley, president of the New York Corn Growers Association, and a corn grower from Romulus, N.Y. "It is anticipated that these jobs will sustain more than $45 million of economic activity and provide $16 million or more in annual incomes to New Yorkers."

Swartley added that a one-time benefit of about $91 million in economic activity will result from plant construction and from preparation of land for crop production.

Sen. Wright also stressed the potential the ethanol industry presents for New York's rural economy.

"Innovative technology is paving the way for new industries and opportunities in New York," Wright said. "In a time when the use of alternative fuels is becoming more feasible, this could be a viable path for New York to explore."

Smith concluded that corn growers will continue to work with all of the groups they met to ensure the development of the ethanol industry in New York.

"Our work did not stop with this week's meetings," Smith emphasized. "Actually, it just began. Everyone that we met with was interested in working with us on these critical issues."

For more information about NCGA and ethanol visit, www.ncga.com.

NCGA news release
N3928

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