NEWS

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NEWS

Landec Corporation announces restructuring of its food technology business

Menlo Park, California
August 30,  2001

Landec Corporation (Nasdaq: LNDC), a developer and marketer of technology-based polymer products for food, agricultural and licensed partner applications, today announced its plan to restructure its food business to focus on its specialty-packaged technology products and on its marketing and sales of whole produce. These initiatives will result in a decrease in operating profits in the Company's third and fourth quarters of fiscal 2001.

"Our direction and goals are focused on (1) achieving profitability in our food business for fiscal 2002 and beyond by becoming a technology leader in extending the shelf life of pre-cut and whole fruits and vegetables for rapidly growing segments of the U.S. and export markets, and (2) launching our banana packaging technology early next year," said Gary Steele, CEO of Landec.
"Our restructuring plans involve Landec's Apio food subsidiary headquartered in Guadalupe, California. With the growth of Apio's products using our proprietary Intellipac specialty packaging, we project that over 40% of Apio's revenues this year will be derived from technology-based products up from 30% last year. Our goal is to continue to grow Apio's value-added technology-based products, which are less influenced by commodity market fluctuations, while working with our current and new grower partners to expand and grow our 'fee-for-service' produce marketing and sales business based on a more focused, lower cost structure."

Apio is currently implementing a restructuring plan that should lead to overall higher margins, lower cash needs and greater predictability in its food business operations. The plan has five strategic thrusts:

  1. Increase R&D investments for new products using the Company's proprietary Intellipac(TM) packaging for pre-cut produce products as well as for whole fruits and vegetables for domestic and export consumption,
  2. Increase spending for the pre-commercial manufacturing scale-up and marketing of Intellipac packaging designed to extend the shelf life of bananas,
  3. Continue to implement the new J.D. Edwards Business System that will bring state-of-the-art business information beginning in the Company's first quarter of fiscal 2002,
  4. Discontinue selected Apio operations such as carton yard operations and field harvesting and packing operations that can be more cost effectively operated by third parties, and
  5. Significantly reduce "fee-for-service" operating expenses.

Nick Tompkins, Apio's CEO stated, "These combined initiatives position Landec's food business for continued rapid growth in sales of technology-based products, higher gross margins for Apio and lower costs for our growe partners and suppliers, enhancing each party's profitability. These steps also provide Apio with a stronger balance sheet and with greater operating predictability going forward. We began implementing the first phase of the plan during our third fiscal quarter by entering into two separate strategic agreements. The first is with Georgia Pacific who will be administering our carton yard operations. This arrangement will free up approximately $4 million of working capital that is currently being carried on the books as inventory. In the future, Georgia Pacific will be supplying our carton needs on a 'just-in-time' basis. The second agreement is with our grower partners in the desert areas of California and Arizona for this coming winter season. This agreement will reduce our investment in crops in the desert by approximately 80% compared to last year, while maintaining our produce sourcing requirements during the winter season."

Regarding the restructuring, Mr. Tompkins continued, "Apio's business consists of
(1) value-added pre-cut produce packaged in Landec's proprietary technology packaging,
(2) value-added whole fruits and vegetables packaged in Landec's proprietary technology packaging,
(3) export of value-added and non value-added whole fruits and vegetables and
(4) 'fee for service' selling and marketing of whole produce.
This restructuring will primarily impact our 'fee-for-service' business. Exiting the labor and equipment-intensive field harvesting and packing portion of the 'fee-for-service' business and focusing exclusively on selling and marketing of value-added whole produce will result in considerably higher margins per dollar of revenue. The transition of our 'fee-for-service' business, however, will substantially decrease our service revenues in the short-term. Annual revenues from the 'fee-for-service' business for fiscal 2002 are projected to decrease to a range of $13 million to $16 million from an estimated $50 million in fiscal 2001. However, gross margins as a percent of revenues for the 'fee-for-service' business are projected to increase to between 35% to 40% from the current average margin of 7%. The restructuring is expected to increase overall gross margin
dollars. The primary driver for this margin increase is substantially lower operating costs for both Apio and our grower partners, and because the 'fee-for-service' produce marketing and sales business can grow rapidly without significant increases in expenses. We view this as a very attractive business going forward."

Greg Skinner, Landec's Chief Financial Officer said, "Many of these changes will result in a reduction of operating profits during the third and fourth quarters of fiscal 2001 of approximately $3.0 million to $3.5 million or the equivalent of approximately $0.18 to $0.21 per share. The reduction is primarily comprised of a temporary decrease in 'fee-for-service' produce volumes as Apio implements its new plan and focuses on its core growers as well as from the write-down of 'fee-for-service' related assets. Based on the completion of a detailed restructuring plan, we expect to recognize these charges primarily during the third and fourth quarters of fiscal 2001. The Company does not expect these charges to adversely impact its cash position in the short term, and beginning in fiscal 2002, we anticipate that cash flow will improve significantly due to lower investments in crops and inventories and lower operating expenses. Early in the current fiscal year, we reported that our goal was to make a small profit for fiscal 2001. As a result of this restructuring, we are now forecasting a loss of between $0.20 to $0.25 per share for the year. The
restructuring initiatives are also going to have a short-term impact on revenues as we transition Apio's 'fee-for-service' produce business. We expect that Landec's fiscal 2001 revenues will be approximately equivalent to fiscal 2000. Looking forward, we are currently projecting that Landec's revenues will be flat or decrease slightly in fiscal 2002, as the growth in Apio's technology-based value added and export businesses is expected to substantially offset the short-term decline in the
'fee-for-service' business, and because Landec's agricultural seed and licensing businesses are projected to grow. After fiscal 2002, we foresee returning to 20-25% top line growth. We believe these initiatives make sense for our shareholders and, by taking these charges this fiscal year, we will be well positioned to meet earnings expectations for fiscal 2002."

Commenting on the financial condition of Landec, Steele added, "Our priorities are to focus on the operating results from our food and agricultural businesses while strengthening our cash position by selling non-strategic assets, entering into selective license agreements with upfront cash payments, increasing our cash flow from operations and selectively using bank lines for seasonal
swings in volume. We expect these liquidity actions to take the next 12 months to be fully implemented, and to result in approximately $15-$20 million in new cash resources."

Apio also announced as part of its restructuring plan the hiring of Leonard Batti as Senior Vice President of Operations. Batti joins Apio having served 23 years in senior management positions at Tanimura & Antle, Fresh Express and Dole. Bruce Knobeloch, Apio's Chief Operating Officer stated, "Leonard Batti brings to us significant experience in overall produce operations including, procurement, quality management and plant operations that will strengthen our capabilities for growth while increasing our operating efficiencies and thus our overall margins."

Landec acquired Apio twenty months ago in order to combine the Company's proprietary specialty packaging Intellipac applications with synergistic operations of a leading, established food company. At the time of the acquisition, the majority of Apio's business was oriented toward traditional commodity produce sales and service. Since the acquisition, Apio's growth has
been driven by its line of specialty packaged products that utilize Landec's proprietary Intellipac technology, which has nearly doubled to over a $70 million per year business in less than two years. This restructuring allows Apio to continue to grow its technology based value-added business, while establishing an infrastructure that will drive operating costs down in the "fee-for-service" produce business which, in turn, will benefit both Apio and its grower partners. This reduced cost structure will also allow the "fee-for-service" produce marketing and sales business to grow in tandem with Apio's value-added business. A similar strategy and change in business structure was implemented last year in Apio's fruit business. After exiting the processing of fruit, Apio continued to market and sell whole fruit. The results from that restructuring have been very successful as Apio has been able to dramatically decrease its costs and increase gross margins.

Landec will be releasing its third quarter results after the market closes on September 11, 2001. The following morning, September 12th a teleconference webcast will be held at 8:00 a.m. Pacific Daylight Time for all interested parties. A press release will be issued tomorrow that will give the details concerning access to the teleconference and webcast.

Landec Corporation designs, develops, manufactures and sells temperature-activated and other specialty polymer products for a variety of food, agricultural and licensed partner applications. The Company's temperature-activated polymer products are based on its proprietary Intelimer(R) polymers which differ from other polymers in that they can be customized to abruptly change their
physical characteristics when heated or cooled through a pre-set temperature switch.

Company news release
N3766

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