Mississippi State,Mississippi
April 2, 2009
Producers getting ready to plant
soybeans in 2009 can expect fewer problems than they faced last
year when they dealt with shortages, poor quality and small
sizes.
Trey Koger, soybean specialist with the
Mississippi State University
Extension Service, said poor germination and vigor resulted in a
significant amount of seed withheld from sale last year.
“This coupled with extreme demand due to high soybean prices
resulted in a shortage of good-quality seed to be planted last
year for many varieties,” Koger said.
Once soybeans came up, many producers found they had more plants
per foot of row than they expected.
“A common theme last year was that we planted nine seeds per
foot of row and we got 10 to 12 plants up,” Koger said. “This
happened because seed size last year was extremely small and
planters often dropped two seeds instead of one.”
Koger said soybean seed for planting usually averages about
2,900 seeds per pound. Last year, seed size was smaller at 3,400
per pound.
“This resulted in some higher than desired plant populations.
When this was coupled with later than desired planting, we had
some lodging in fields,” he said. “Many producers planted more
seed than desired to try to lessen their risk of stand failure,
knowing there was very little seed available for replanting if
needed.”
The good news is that none of these problems should be an issue
for 2009.
“Overall seed quality for this year’s crop is outstanding,”
Koger said.
The Mississippi Department of Agriculture’s Seed Testing Lab in
Starkville routinely tests the soybean seed that will be planted
and announced results of this year’s tests.
“Overall, 96 percent of soybean seed tested had an 80 percent or
better germination rate,” Koger said. “This compares to only 60
percent of seed planted last year that had an 80 percent or
better germination rate.”
This year, 77 percent of the seed tested at better than 90
percent germination, while last year, 40 percent of the seed
tested was below 80 percent germination.
“Germination levels for seed to be planted in this year’s crop
are excellent and at near record levels,” Koger said.
Vigor is a measure of the seed’s health and vitality. Koger said
soybean seed available this year has excellent vigor and is much
better than that available last year.
“The quality of the seed for this year’s crop is excellent, and
we have to go back many years to find testing levels of this
quality,” Koger said.
With plenty of good-quality seed available this year, he
reminded producers to plant according to recommended seeding
rates as planting at higher rates will likely produce an
inferior crop.
Each year MSU conducts variety trials on several types of seed
available for growers, including corn, wheat, oats and soybeans.
The complete soybean variety trial information can be found
online at
http://msucares.com/pubs/infobulletins/ib0446.pdf.
Bernie White, operations manager for variety evaluations with
the Mississippi Agricultural and Forestry Experiment Station,
said the variety trials are a valuable tool for producers to
help match soil types and growing conditions with desirable
soybean varieties.
“This is one of the tools producers use to determine which
varieties are best adapted to their situation,” White said. “It
gives them a chance to have a profitable operation.”
MAFES researchers plant the seed submitted to them for variety
testing by seed companies and public institutions. Varieties are
planted mostly on producer fields across the state in Delta and
non-Delta locations, and in irrigated and dry-land fields.
“We do these tests under their management system and in their
growing environment,” White said. “We plant and harvest using
specialized equipment and do the herbicide and fertilizer work
as needed.”
Data are collected along the way and at harvest, and the results
are posted online for all to use. Among the information
available is yield per acre, disease screening, oil and protein
analysis, seed size and plant characteristics. Information given
about the test plots include location, soil type, pH, fertilizer
use, planting and harvest dates, rainfall and a synopsis of the
growing season.
In 2008, MSU tested 256 soybean varieties, and should test more
than 260 this year. Seed tested includes Roundup Ready varieties
and seed with new technologies.
“We’ll be testing some new seed before they are even available
to producers,” White said. |
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