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Gene function scientists at South Australian Research and Development Institute (SARDI) take guesswork out of breeding new line of non-GM pastures

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South Australia
April 23, 2008

Discovery supports multi-billion dollar industry


Brief

Gene function scientists at SARDI are helping to take the guesswork out of developing an exciting new line of pastures (non-GM), discovering a crucial gene known to bolster medic legume growth by as much as 50%. The discovery of the gene, which turns off the sensitivity of legume pasture to traces of commonly used SU herbicides, often left-over from cropping, is a step up for Australia’s pastoral industries, now worth more than $14 billion. Now plant breeders have the means to detect the presence of the valuable gene in days, rather than months and to drastically accelerate legume improvement in the ongoing challenge to maintain feed supplies for Australia’s livestock industries.

Precision accelatates pasture development


Gene function scientists at SARDI (SA Research and Development Institute) are helping to take the guesswork out of breeding an exciting new line of non-GM pastures.

In 2007, SARDI and University of Adelaide scientists released Angel, the world’s first medic pasture able to regenerate strongly after cropping because it can tolerate residues from widely-used sulfonylurea herbicides.

Now SARDI’s Gene Function scientists have taken the innovation one step further, by pinpointing the critical gene responsible for this valuable trait.

This development offers plant breeders the opportunity to drastically accelerate their improvement programs, which contribute to Australia’s pastoral industries worth more than $14 billion.

Sulfonylurea herbicides (SU) are used across millions of hectares during the cropping phase but when soils carryover minute traces, sensitive legume varieties can suffer. Trials show SU-tolerant pasture offers farmers the ability to quickly boost livestock feed by as much as 50% after cropping. Productive pasture stands are also better at fixing nitrogen from the atmosphere and raising organic matter to enrich soil.
 

SARDI’s Pasture scientists David Peck (left) and Dr Ram Nair (right) combined efforts with Gene function researcher Dr Klaus Oldach to identify an economically important gene to advance pasture development.

SARDI’s Gene Function scientist Dr Klaus Oldach has led the team responsible for identifying the gene form.

“Pastures are a valuable asset underlying Australia’s pastoral industries worth billions, so as a scientist, it is highly rewarding to link an economically important trait to its genetic basis,” Klaus said.

“Our research has identified the gene form that enables medics to regenerate strongly in the presence of SU herbicides residues, its activity, where this gene form resides within the genome (chromosome), and the molecular markers, or genetic signposts to identify its presence or absence in breeding material.

“For plant breeders it’s the difference in knowing in days rather than weeks or months, whether plants they have selected are carrying the advantageous gene. The capacity to incredibly accelerate breeding for this trait, means scientists can focus their energies on developing other favourable traits.

“With these diagnostic tools breeders can be 100% confident they are selecting plants that carry the SU tolerance trait. DNA does not give an ambiguous answer, in contrast to visually assessing plants in the field, where environmental factors can ‘tamper’ with the results to mislead researchers.”

SARDI’s Gene function and pasture breeding scientists combined a suite of techniques to verify the gene discovery. They applied traditional genetic population approaches, sourced bioformatics information available within the public domain, and finally, undertook gene function analysis.

Importantly research has shown that existing SU tolerant varieties can be readily controlled so they don’t become a weed when paddocks return to cereal cropping.

The first SU tolerant variety Angel was developed with support from GRDC and further agronomic research into its benefits continues with the SA Grains Industry Trust Fund.

 

 

 

 

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