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Providing solutions for greater control of necrotrophic fungal pathogen resistance in legumes

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Western Australia
August 22, 2007

Western Australian researchers are providing solutions for greater control of necrotrophic fungal pathogen resistance in legumes to help reduce chronically high legume crop losses attributed to recalcitrant fungal diseases.

As part of a recent Grains Research and Development Corporation (GRDC) Board visit to Western Australia, GRDC supported CSIRO post-doctoral fellows, Dr Jonathan Anderson and Dr Judith Lichtenzveig, presented genetic legume research they hope to use in plant breeding programs.

Dr Anderson (photo, right) has made an important breakthrough into understanding how plants resist infection by Rhizoctonia solani, the fungus causing root and crown rot in legumes and bare patch in cereals.

“R. solani is widespread, infecting a broad range of crops, but because there are no acute lesions on leaves, growers may not immediately recognise it as a problem,” he said.

“However, the root disease continually drags down production and can be particularly severe after drought when large amounts of dead plant material remains in the soil and antagonistic soil microbes decline.”

Breeding plants with complete R. solani resistance has not been possible due to the complex genetics involved in the plant’s response to the disease.

Dr Anderson identified partial resistance to R. solani in a line of the model legume Medicago truncatula and has identified a mutant highly susceptible to the disease.

“Subsequent work identified genes involved in the partial resistance and increasing the activity of one of these genes increased tolerance to the disease,” he said.

“Research into how best to use these genes to increase root and crown rot resistance in a range of legumes is ongoing and this approach to fighting disease could result in stable resistance and long term benefits for growers,” Dr Anderson said.

Dr Lichtenzveig (photo, right) demonstrated the value of Medicago as a model crop for legumes, identifying three genomic regions involved in Medicago resistance to the devastating Fusarium wilt disease, which affects a large number of legume crops, including fababean, pea, lentil and chickpea.

“Isolating the genes underlying these regions is a precursor to evaluating them in other legume crops,” she said.

“The genetic relationship between the model species and other legumes assists molecular marker development and accelerated crop development.”

GRDC Western Panel member and Director of the Australian Centre for Necrotrophic Fungal Pathogens at Murdoch University, Professor Richard Oliver said without Medicago only a small fraction of genetic maps would be available in legumes.

“We can use Medicago genetic maps to develop genetic maps in legume species due to the striking similarity between them,” he said.

“Identifying the genetic basis for disease resistance in Medicago by isolating susceptible and resistant Medicago cultivars can improve disease resistance in related legumes and restore grower confidence in legumes,” Professor Oliver said.

 

 

 

 

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