Parma, Italy
December 1, 2006
Leading European food safety
experts are meeting today in Helsinki, Finland at the Advisory
Forum of the European Food
Safety Authority (EFSA). The Finnish Minister of Agriculture
and Forestry Mr Juha Korkeaoja, opened the meeting, which is
being hosted by the Finnish Food Safety Authority, Evira.
The Forum has agreed today its
approach to cooperation and networking with European Union (EU)
Member States. Projects will be started by the Forum in order
to:
• increase the
exchange of scientific data and information and build
European databases
• share best risk assessment practices
• develop harmonized methodologies for risk assessment
• promote coherence in risk communications
EFSA’s Executive Director,
Catherine Geslain-Lanéelle, said: “Strengthening cooperation and
networking between Member States and EFSA is my top priority.
Here in Finland, and across Europe, there is excellence in
science and considerable experience in risk assessment. If we
can work together with the national authorities more closely and
coherently- by sharing best practices and harmonising
methodologies - EFSA and the institutes in the Member States
will help to create an even stronger food safety system in
Europe. This will also help increase consumer protection and
confidence in the food we eat across Europe. I am delighted by
the commitment of all Member States, through the Advisory Forum,
to taking this work forward. ”
The Finnish Food Safety Authority,
Evira’s Director General Jaana Husu-Kallio also emphasised the
importance of the international co-operation and networking for
the future of the food safety in Europe, one of the corner
stones of EFSA’s successful work: “We are pleased that EFSA’s
Advisory Forum has already met twice in Finland. I am delighted
that the Finnish Food Safety Authority Evira, which started its
operations on 1 May this year, has got the opportunity to host
the meeting in our brand new premises situated in the midst of
the Viikki Campus in Helsinki.”
The draft strategy discussed today
will now be finalised, taking into account views expressed by
Advisory Forum Members, in the next few days.
BACKGROUND
The Advisory Forum is EFSA’s
consultative body, made up of representatives from each of the
Member States’ national food agencies or other national
authorities with a remit similar to that of EFSA. The Forum
advises the Executive Director on scientific matters, priorities
and the work programme.
In September 2006 EFSA’s
Advisory Forum members signed a ‘Declaration of Intent’
confirming their commitment to strengthen scientific
co-operation and information exchange on risk assessment in the
European Union. Since then work has developed on the detailed
strategy and roadmap for scientific co-operation.
This Strategy will be presented
to EFSA’s Management Board for possible endorsement at its
meeting in Helsinki on 19th December. Afterwards it will be
circulated and presented to EU Institutions, EU and national
Stakeholders, international organisations, etc. The Strategy
will be reviewed within two years. |