Columbus, Ohio
April 7, 2006High costs
associated with fuel and nitrogen fertilizer and the alleviation
of fears of a soybean rust epidemic are driving U.S. growers to
plant less corn and more soybeans this season, says an
Ohio State University
Extension economist.
The size of the shift took some
analysts by surprise, said Matt Roberts, an assistant professor
with the Department of Agricultural, Environmental, and
Development Economics.
“Everybody expected to see some
acreage shift, in the range of about 2 million acres,” said
Roberts. “But what makes this one so surprising is its size,
roughly 4 million acres being switched from corn to soybeans.”
According to the U.S.
Department of Agriculture prospective plantings report, U.S.
growers intend to plant 78 million acres of corn. If realized,
it will be the lowest corn acreage since 2001. Soybean producers
intend to plant nearly 77 million acres. If realized, it will be
the largest on record. In Ohio, growers intend to plant 3.15
million acres of corn, down 300,000 acres from last year. If
realized, it will be the lowest corn acreage since 1996. Soybean
production is forecast at 4.65 million acres, up 150,000 acres
from last year and the highest acreage since 2002. Additionally,
Ohio producers planted 130,000 more acres of winter wheat than
last year.
“What appears to be going on is
a lot of farmers are very worried about high fuel costs and high
fertilizer costs. And not just with nitrogen but with phosphorus
and potassium as well, and that is making corn less desirable,”
said Roberts. Unlike corn, soybeans naturally fix nitrogen from
the soil, so little or no fertilizer is generally required in
soybean production.
“At the same time, concerns
over soybean rust appear to be decreasing," said Roberts. "I
think a lot of farmers who switched to corn and away from
soybeans last year see less of a threat from soybean rust and
are much more comfortable moving back to soybeans.”
The large shift in planting
acreage is spurring concerns in both the corn and soybean
markets. For one thing, despite the large corn inventories
projected this summer -- over two billion bushels – an
additional 400 million to 500 million bushels of corn will be
allocated to ethanol production from the previous year. Roberts
noted that for the first time, ethanol production will pass
exports as the second largest user of corn. The largest user is
the feed industry.
“The issue is what this
increased ethanol demand will do to overall corn prices and the
cost of production for livestock producers. There will be fewer
acres so we will see fewer bushels and that will drive up corn
prices,” said Roberts. “Like corn producers, cattle producers
are sensitive to their input costs, and they are concerned about
the prices they will have to pay in the coming year. Already we
are seeing very strong indications that corn prices are going
up. Historically, we would expect corn prices for a new crop to
trade somewhere in the area of $2.05 to $2.10 a bushel. Right
now those prices are closer to $2.25 to $2.30.”
Additionally, soybean prices
continue to appear overstated, said Roberts, and the switch from
corn to soybean acreage could significantly weaken those prices
in the coming months.
by Candace Pollock |