March 17, 2005
Source:
Kentucky Pest News
Author: Don Hershman
University of Kentucky Plant
Disease Diagnostician, Paul Bachi, has just returned from a
fact-finding and learning trip to Brazil to observe soybean rust
first-hand. Paul returned with many insights and with a wealth
of information regarding the Brazilian soybean rust situation.
One observation that Paul made was that some of the things we
are saying here about managing soybean rust with fungicides are
not necessarily true for Brazil. For example, Paul learned that
Brazilian soybean growers typically would not apply solo
chlorothalonil or strobobilurin sprays. They do, however,
frequently apply solo triazoles and premixes of a strobilurin
plus a triazole. Paul’s observation is confirmed by some the
literature he brought back published by EMBRAPA (more or less
like our USDA) and from the Matto Grosso Foundation (an
extremely large grower cooperative). Literature from both groups
clearly indicates a significant bias towards triazoles and/or
pre-mix products, and an aversion to spaying solo strobilurins
and chlorothalonil.
If you attended any of our 11 Soybean Rust Intensive Trainings,
or read anything that I and many other soybean pathologists have
been saying about fungicide use for rust control, you know quite
well that we have made room for possible use of both
chlorothalonil and solo strobilurin fungicides. Based on the
Brazilian experience, this appears to be a flawed concept.
As I have reflected on this apparent contradiction, I have come
to understand what may be at its root. Brazil, being close to
the equator, does not experience the dramatic seasonal
temperature variation that occurs in most of the U.S. Because of
this, much of Brazil is not subject to the hard killing frosts
(28oF and below) which are so typical in the U.S. The net effect
is that in Brazil, rust-infected volunteer soybean and other
infected legume hosts are not killed. This means that
newly-planted soybeans in Brazil are always likely to be near a
source of soybean rust from the time of emergence to maturity.
This is significantly different than the U.S situation where
soybean rust will die back each year (like it did this winter)
to the extreme southern portion of the country. Unlike Brazil,
our soybean rust epidemics will require spores of the fungus to
move substantial distances, especially when one considers the
soybean crop from Kentucky and northwards. The main point is
that soybeans will not be generally exposed to soybean rust
spores throughout the season as happens in Brazil. Doublecrop
soybeans may be an exception to this general truth.
Now that I have established a very large difference between the
U.S. and Brazil, let us return to the apparent fungicide use
contradiction. I believe that what the Brazilians are saying by
their actions is that because their soybean crops are always
near a source of soybean rust spores, they do not have any
confidence that they can establish a truly “pre-infection”
program. Thus, they have come to rely very heavily on the
curative activity of triazioles, (solo and in mixes) and have
learned through experience that by the time they see rust, the
“pre-infection” strategy has already been defeated. We, on the
other hand, should have significantly less difficulty
establishing a truly pre-infection program since spores have to
move into an area before an epidemic can be initiated. The net
effect for us is that we may have better results with products
(solo strobilurins and chlorothalonil) that are only effective
pre-infection. Perhaps the greatest challenge facing U.S.
soybean producers attempting to implement a pre-infection
strategy is to not apply fungicides too early.
Time will tell if what I have said above is accurate. But at
least for now, I believe we have valid reason to believe that
pre-infection fungicide use strategies will work better here
than they do in Brazil. |