August 31, 2005
by Wagdy
Sawahel, SciDev.Net
Researchers have
found a way of boosting the yield of a major crop by stopping
its seedpods from bursting open.
Indian mustard (Brassica
juncea) is the most important oilseed crop in India after
groundnut. It is grown largely to produce cooking oil from the
seeds. However, because the seedpods open naturally to disperse
their seeds at different times, part of each harvest is lost.
This 'pod shatter'
also makes it difficult for farmers to rotate crops because
prematurely released seeds can germinate and become weeds.
Researchers, led
by Lars Østergaard from the
University of California at San Diego, United States,
created genetically modified (GM) Indian mustard whose seedpods
will not open naturally. They did this by inserting a gene from
a related plant called Arabidopsis.
Their research was
published online by
Plant
Biotechnology Journal on 16 August
Østergaard says
that controlling seedpod opening could have the added benefit of
reducing the chance of the inserted genes moving to non-GM crops
or wild species. He adds that the same approach could be used in
other crops that disperse their seeds in a similar way, such as
soybean and peas.
Indian mustard can
tolerate heat and drought. Because of this, Australian crop
breeders are crossing it with its close relative Brassica
napus (canola or oilseed rape) — which produces a better
quality oil — to create new varieties.
Østergaard says
that combining the new drought resistant varieties with his
teams' plants that do not shatter their seeds could yield crops
that are well suited for the warmer climates of most developing
countries.
Abstract
of paper in Plant Biotechnology Journal
Pod
shatter-resistant Brassica fruit produced by ectopic
expression of the FRUITFULL gene
Lars Østergaard, Sherry A. Kempin, Dawn Bies, Harry J. Klee
and Martin F. Yanofsky
Arabidopsis
has proven to be extremely useful as a reference organism for
studies in plant biology, and huge efforts have been employed to
unravel various mechanisms of Arabidopsis growth. A major
challenge now is to demonstrate that this wealth of knowledge
can be used for global agricultural and environmental
improvement. Brassica species are closely related to
Arabidopsis and represent ideal candidates for model-to-crop
approaches as they include important crop plants, such as
canola. Brassica plants normally disperse their seeds by
a pod-shattering mechanism. Although this mechanism is an
advantage in nature, unsynchronized pod shatter constitutes one
of the biggest problems for canola farmers. Here, we show that
ectopic expression of the Arabidopsis FRUITFULL gene in
Brassica juncea is sufficient to produce pod
shatter-resistant Brassica fruit and that the genetic
pathway leading to valve margin specification is conserved
between Arabidopsis and Brassica. These studies
demonstrate a genetic strategy for the control of seed dispersal
that should be generally applicable to diverse Brassica
crop species to reduce seed loss.
Reference:
Plant
Biotechnology Journal doi:
10.1111/j.1467-7652.2005.00156.x (2005) |