June 18, 2003
As Reported in the News
The Pew Initiative on Food
and Biotechnology
Genetically engineered foods from
crops that have already been reviewed and approved by two
government agencies shouldn't have to jump through a third
regulatory hoop at the Food and Drug Administration (FDA), an
FDA official told Congress, according to the Associated Press.
FDA Deputy Commissioner Lester Crawford said the agency is
inclined to reject a proposal made by the former Clinton
administration that would require biotechnology companies to
notify the FDA before putting products on the market.
Biotech crops are already regulated by the Agriculture
Department and the Environmental Protection Agency.
"The current system is working," Crawford told the House
Agriculture Committee's subcommittee on research. "Since there
is no public health reason to impose mandatory requirements, FDA
is not making this rule a priority."
According to the AP report, Crawford said he knows of no
instance where a company has not voluntarily shared field tests
and other information on its biotech products with the FDA. But
Greg Jaffe, biotechnology director for the Center for Science in
the Public Interest, said that without a regulation requiring
it, companies could withhold data.
"Under the current system, they could market something without
us even knowing it," Jaffe said. "That is not the best way to
ensure the safety or instill consumer confidence in these
crops."
Lisa Dry, a spokeswoman for the Biotechnology Industry
Organization, said companies share their data with the FDA
because after a review, the agency gives them a letter approving
the products.
Without the letter, a company would never be able to get its
biotech crops to market, she said, explaining that food
processors require the letter in order to do business. "They
treat it as though it were mandatory because if they don't, they
won't get a letter of review so that they can sell their
product."
The EPA also has a role in checking food safety if a company is
seeking approval to grow a crop genetically designed to contain
a pesticide to fight insects. The EPA approves those crops only
if they are safe for people to eat and if they won't harm the
environment, reports AP.
The Agriculture Department is charged with monitoring the safety
of biotech crops from the time they are planted until harvest in
small field tests. The department approves the crop to go to
market if the test results show it will not harm animals and
plants, but it does not determine whether it is safe for
humans.
The AP reports, subcommittee's chairman, Rep. Frank Lucas,
R-Okla., said he's "confident that these three agencies have
established a regulatory framework that ensures biotech products
are safely developed and field-tested."
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