May 22, 2002
The European Commission released
a report today by the Joint Research Centre (JRC) which examines
purported implications of the co-existence of traditional and
organic systems of agricultural production with increased
production of genetically modified crops in Europe. Some of the
scenarios and assumptions made in the study suggest that further
introduction of GM crop production in Europe could raise the
cost of traditional and organic growers because of the incidence
of adventitious presence of GM material. However, the report's
authors state that the key findings around levels of
adventitious presence of GM material in other crops "have to be
taken with care, since the models are not yet fully validated."
Other assumptions regarding cooperation among farmers,
application of normal farming practices, and rates of GM
production are only estimates, since wide scale GM production
does not exist in Europe. In reality, GM crop production can
co-exist with other systems, as long as reasonable standards of
purity are developed. "The report shows that realistic
allowances would minimise costs and disturbance to all farmers,"
says Simon Barber, Director of the Plant Biotechnology Unit at
EuropaBio - the European
Bioindustries Association.
The report confirms that for different farming systems to
co-exist with a minimal impact on farming practices, legislators
need to set reasonable thresholds for GM material found in non
GM crops. Purity thresholds are common in agriculture. For
example, standards for organic food production allow up to 5%
non-organic material in "organic" food, and up to 30%
non-organic ingredients in a product that may still be labelled
as having organic ingredients. EuropaBio is asking for
thresholds considerably below the 5% mark. Similar thresholds
exist in traditional agricultural production for a wide range of
substances. Such thresholds allow different systems of
production to co-exist, satisfying a wide range of consumer
choice.
Some environmental organisations are demanding even lower
thresholds than those proposed by the
European Commission. "Such groups should be aware that there are
costs involved," says Simon Barber, "For farmers to achieve 100%
purity on their farms they would have to isolate their crops
along 'quarantine' lines. Zero tolerance of alternative farming
systems is simply an extreme position that would create havoc
for farmers." The JRC report shows that it would be extremely
difficult for European seed producers and farmers to meet the
unrealistically low threshold levels, and that if taken to the
extreme, the costs would be prohibitive.
This report confirms what EuropaBio has been calling for namely
that practical, workable and realistic
thresholds must be agreed so that GM farming can co-exist
alongside other farming systems (an aim set out in the
Commission's strategy for life sciences and biotechnology). "One
farming system should not be able to exclude another - farmers
also have a right to choose," explains Simon Barber.
However, the report fails to account for the farming pattern
which would likely result from the introduction of GM farming in
European agriculture. Many so-called conventional farmers will
produce GM crops. These will be especially concentrated in areas
where there is an economic benefit of a particular trait, and
will not be spread in an even, theoretical manner across all
regions of production.
In its calculations, the report neither takes account of the
benefits of GM farming on the environment or on farmers'
incomes. Research is increasingly showing that farmers who use
new GM technologies are reporting lower costs due to less
spraying and reduced energy use. Furthermore, the increase in
yields as well as the possibility to produce higher value crops
in future is actually helping to increase farm incomes. These
benefits are real and the reason why farmers have adopted GM
technologies so rapidly.
The JRC report shows that the European Commission is taking the
use of GM technologies in Europe very seriously. Fifteen years
of European research on the safety of GM crops financed by the
European
Commission led them to conclude that because of the more precise
technology and stricter controls, GM crops are at least as safe
as conventional ones. "Now they are examining the cost
implications in setting thresholds, which is welcome; it is
important that the Commission makes workable rules that minimize
disturbance and cost to farmers, allowing the practical
co-existence of different methods of agricultural production,"
says Simon Barber.
1)
http://europa.eu.int/rapid/start/cgi/guesten.ksh?p_action.gettxt=gt&doc=MEMO/02/100|0|RAPID&lg=EN
2) Life Sciences and Biotechnology - a strategy for Europe
http://europa.eu.int/comm/biotechnology/pdf/policypaper_en.pdf
3) http://www.isaaa.org/
4) An agronomic and economic assessment of GM oil seed rape
published by the Canola Council of Canada can be found
http://www.canola-council.org/ under growers manual
5) Commission Press Release 8 October 2001-
http://europa.eu.int/comm/research/press/2001/pr0810en.html
EuropaBio has almost 40 corporate members operating worldwide
and 18 national biotechnology associations representing some
1000 SMEs involved in research and development, testing,
manufacturing and distribution of biotechnology products.
EuropaBio, the voice of European bioindustries, aims to be a
promoting force for biotechnology and to present its proposals
to industry, politicians, regulators, NGOs, and the public at
large.
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