by Professor John Lovett
The Crop Doctor
The Grains Research &
Development Corporation's Managing
Director
Since its inception, genetic modification
has attracted plenty of attention for its potential benefits and
its perceived risks to producers, consumers and the environment.
Despite the controversy which this leading
edge science has generated, it is clear that inserting genetic
material into plants to develop specific traits would benefit
growers by slashing years off the traditional process of
selection and crossbreeding for crop improvement.
Making its input to the debate is the
federal Department of Agriculture, Fisheries and Forestry
Australia, which recently released the brochure "Agricultural
Biotechnology – What is Happening in Australia?"
It states that agricultural biotechnology
is well established in Australia and could potentially provide
benefits for human health, the environment and rural industry
economic viability. Genetic engineering, as such, is a logical
next step.
However, the Australia New Zealand Food
Association Standards Code requires that all genetically
modified (GM) foods undergo a mandatory assessment to ensure
their safety for human consumption before being offered for sale
in Australia.
Already, foods or food ingredients derived
from GM crops have been approved for use in Australia, including
insect resistant corn and glyphosate resistant soybean, corn and
canola. At this stage, however, all of these food ingredients
are sourced from outside Australia.
Last year Australia had the world’s fifth
largest area of GM crops under cultivation, with 0.2 million
hectares (world GM crop area is 22 million hectares).
A further 16 GM crops have been approved
for field testing in Australia and it is expected some of these
will be commercialised in the next five years.
While the Australian public still has
reservations about GM foods, their profile may strengthen as
consumers see the benefits from such foods.
Appointments last month by the Federal
Government of three very respected Australians to chair national
bodies concerned with GM matters indicates that the issue is
gathering status and momentum.
Appointed were: Professor Stephen Powles,
Director of the GRDC-supported WA Herbicide Resistance
Initiative at the University of WA (Chair, Gene Technology
Technical Advisory Committee); former Governor General Sir
Ninian Stephen (Chair, Community Consultative Committee) and
Dean of the Faculty of Law at the University of Tasmania,
Professor Donald Chambers (Chair, Gene Technology Ethics
Committee).
For more information about biotechnology
in Australia, visit