Goondiwindi consultant Michael Castor and Associates and
scientists from CSIRO/APSRU
have begun working together to lift chickpea and mungbean yields
in south west Queensland and north west New South Wales (NSW).
Answers to variable and often disappointing yields will
improve grower and adviser confidence in the two crops and
potentially lead to a dramatic increase in the area sown to
pulses.
The project, supported by growers and the Federal Government
through the
Grains Research & Development
Corporation, is one of the first in the northern region to
be led by private consultants.
It calls for the results of the three years of research to be
communicated to industry through revised advice on Best
Management Practice in chickpeas and mungbeans, as well as
through accredited courses for agronomists, agribusiness and
farmers.
According to Paul Castor, there is a clear gap between
commercial yields and physiological expectations for chickpea
and mungbean crops in these western regions, even for crops
grown using current best management recommendations.
Yields have rarely attained those benchmarked either against
crops grown on the eastern Darling Downs, North Star and the
Breeza Plain, or against simulated yields based on current
understanding of pulse physiology and agronomy.
"Disappointing yields, particularly for mungbeans, is the
major issue holding back the greater adoption of pulses in the
farming system on western grain farms," Mr Castor said.
"Farmers and agronomists are keen to include pulses in grain
farm rotations – to diversify income, control weeds, provide
disease breaks for cereals and improve soil fertility – but are
hesitant due to their variable or low yields.
"We have worked with grower clients in the region to
consolidate rotations of four, five, even six years, that
include a pulse at some point.
"Chickpeas certainly look the better bet so far. Mungbeans
haven’t succeeded to our satisfaction, in that we haven’t been
able to say constantly that a crop of them is going to yield
successfully, so there’ll be a heavy initial focus on
chickpeas."
Mr Castor said much of the considerable agronomic research on
pulses had addressed single components like row configuration,
planting date, disease and insect control and soil fertility.
And they had been conducted on the better soils and without
addressing the highly variable climate and soil types
encountered in the western regions.
The present gap between farmer yields and commercially
attractive yields was not likely due to deficiencies in any of
these single agronomic components but rather due to lack of
adaptive management systems that dealt with the varied
environmental and management regimes encountered on western
grain farms.
Management systems need to adapt to issues like soil water
availability as affected by subsoil sodicity and salinity,
nutrient balance – especially of nitrogen, phosphorus, sulphur
and micronutrients – harvest management and, in the case of
mungbeans, early insect management.