Genetically enhancing the scent of flowers
Mejorando el aroma de las flores

June 07

Hebrew University researchers succeed in improving plants’ abilities to cope with saline conditions - Solution has wide-reaching implications for agriculture

August 06

Herbicide-resistance conferred by expression of a catalytic antibody in Arabidopsis thaliana

June 06

Hybrid peppers developed at Hebrew University of Jerusalem achieve sales success

March 06

Tastier tomatoes in the future? German-Israeli research team discovers DNA fragments in wild tomatoes which could allow the development of better cultured tomatoes

Novel approach integrates fruit and whole plant analysis in tomato

December 05

Texas-Israel forage research could boost grazing options

May 05

Evogene to enter a research collaboration with the Faculty of Agriculture of the Hebrew University on improved taste and aroma of tomatoes

September 04

Mystery of garlic’s sterility solved

February 04

Molecular mechanisms that trigger flowering in the spring: scientists at the Max Planck Institute and Hebrew University illuminate process in control of flowering in plants
 

www.huji.ac.il