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GMOs safer than conventional crops?

Ghent, Belgium
August 8,  2001

The VIB report entitled “Safety of Genetically Engineered Crops” triggers further discussion on what safety standards to apply to genetically modified crops.

The VIB report published today, “Safety of Genetically Engineered Crops”, shows more in detail how the risk assessment of genetically modified (GM) crops works and on what data the conclusions of authorities are based. The report concludes that the GM crops currently on the market are as safe as their conventional counterparts. The report also tries to look into the
future and discusses some of the issues for the safety assessment of future GM crops. The report was initiated as part of VIB’s mission to stimulate a scientifically well-founded dialogue on biotechnology (more information: www.vib.be).

The VIB-report “Safety of Genetically Engineered Crops” is divided into five topics:
(1) food safety
(2) vertical gene flow
(3) non-target effects
(4) allergenicity
(5) horizontal gene flow
Scientific contributions on these topics were made by experts in these fields, respectively: Ib Knudsen and Jan Pedersen (Institute of Food Safety and Toxicology, Soborg, DK), Klaus Ammann (Botanical Garden, Bern, CH), Julian Kinderlerer (University of Sheffield, UK), André Penninks (TNO-nutrition, Zeist, NL), and Philippe Gay (GMOs consultant, Asnières, FR).

Each author has provided an overview of data and information used in the risk assessment of GM crops. They concluded that for the GM crops currently on the market from a safety point of view there are no problems. On the other hand they do formulate some concerns for the future when the modifications of crops may become much more complex, and for which there may be a need to develop some additional assessment tools. These tools are currently being developed, especially for food safety and allergenicity and they are discussed in the report. The authors also explicitly state that several of the concerns expressed about the safety of genetically engineered crops, apply just as well to a number of the conventional bred varieties, for which no explicit safety testing is required by the current regulations.

When looking at the safety assessment of GM crops separately one will still improve this assessment – every day new knowledge and methods are being produced that can be used to increase the level of certainty of absence of undesired effects - but on the other hand this development does not go hand in hand with an improvement of the safety level of conventional varieties, where in fact there is a situation of a standstill (no safety testing required). This makes the report conclude that when the developments in the safety assessment of genetically engineered crops go on at the same pace as today, in the future the situation may be such that GM crops may become safer than conventional crops.

What are the safety levels that we achieve? From a political, consumer and environmental point of view an improved safety level and less uncertainty about the possible effects of GM crops is of
course applauded, but the report also concludes that “a better definition of what types of environmental effects are acceptable, and how much uncertainty about the absence of unwanted
environmental effects is acceptable can greatly help the risk assessment of GM crops. This would even be more so if this understanding would be translated into a set of broadly defined criteria for these crops”. A 100% certainty or zero risk is impossible to achieve, and therefore we have to be more explicit about what safety level we want to achieve, placing GM crops into perspective with other technologies capable of producing new crop varieties.

Request your free copy of the report “Safety of Genetically Engineered Crops” at vib@vib.be or download it as PDF-file here.

VIB is a biotech research institute founded on April 5 1995, by the Government of Flanders, on the initiative of Minister President Luc Van den Brande. Biotechnology was identified as a key technology for Flanders and the authorities supported the prominence of Flanders in this area through the creation of VIB.
VIB has three major objectives: to perform high quality research, to valorise research results and technology and to stimulate a wellstructured public dialogue on biotechnology.


More information:
VIB - Rene Custers
tel: ++ 32 9 244 6611
fax: ++ 32 9 244 6610
email: René Custers - rene.custers@vib.be

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