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American Peanut Council recommends that the U.S. peanut industry proceed with development of GM peanut varieties

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Alexandria, Virginia
January 3, 2007

On December 8, 2006, the Board of Directors of the American Peanut Council recommended that the U.S. peanut industry proceed with due diligence in the development of bioengineered peanut varieties. The Peanut Foundation is the coordinating body for the project.

Bioengineering may lead to peanuts that yield more oil for biofuel production, are more drought resistant, grow more efficiently and have built-in herbicide and pest resistance – thus reducing the need for plant protection chemicals.  Many of these traits have already been engineered into major crops such as soybeans, cotton, corn, and canola.

For consumers, the research may lead to peanuts with enhanced flavor and nutritional benefits, and possibly even nuts that are less likely to trigger allergic reactions.

Currently, bioengineered peanut varieties are not available commercially in the United States, though laboratory research into this is underway.  It is estimated that it will be approximately five years before commercial bioengineered varieties are available.

The U.S. peanut industry is committed to providing consumers with a healthy, safe food. Before any commercial production of bioengineered peanut varieties begins, the U.S. peanut industry will work closely with regulators and leading scientists to ensure all regulatory requirements and appropriate safety and environmental issues are addressed. 

The American Peanut Council (APC) is the trade association which represents all segments of the U.S. peanut industry. Members include peanut growers, peanut shellers, brokers, peanut product manufacturers, and suppliers of goods and services to the industry.

Headquartered in the metropolitan Washington, DC area, the APC monitors developments in the domestic and international markets and responds with a diverse array of domestic and international marketing, trade servicing, research and issues management programs. The APC maintains close working relationships with government agencies, research institutions and related peanut and agricultural trade associations.

 

 

 

 

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