July 6, 2004
By Helena Morales Johansson,
Checkbiotech.org
In the near future it could be
possible to reduce the loss of maize crop due to damage at low
temperature with the help of a new finding by researchers in the
United States.
Maize is of tropical Mexican
origin and its importance as human nutrition, as well as food
source for livestock, has expanded outside its Mexican origins.
Due to the increased need of maize it is grown in other
temperate zones such as Europe and the United States, where it
has to withstand temperatures below 15°C. During spring, there
can be sudden drops in temperature for some days enough to
damage a majority of the crop. If the temperature goes below 0°C
it is more deleterious since maize is a frost-sensitive plant.
Due to the sensitivity of maize, the researchers, Wang and his
colleagues at Iowa State
University in collaboration with the Massachusetts General
Hospital and Harvard Medical School in Boston, focused on
finding how to enhance cold resistance in maize. The study
intended to see if maize had a mechanism of its own, that could
be improved upon to increase its ability to survive at low
temperatures. The researchers introduced a gene, called NPK1,
from tobacco into the maize plants that has previously been
shown to be important for survival of tobacco plants at low
temperatures. NPK1 activates a chain reaction, known as a
signaling cascade, which induces the expression of genes
important for survival at low temperature.
To investigate the effect of NPK1 on maize plant survival at
temperatures ranging from cold to sub-freezing that normally
damages the maize plants Wang and his colleagues introduced a
fragment of the tobacco derived NPK1 gene into maize. The tests
demonstrated that maize plants containing NPK1 survived longer
at low temperatures than maize plants lacking NPK1. Furthermore,
introducing NPK1 in maize did not affect the growth of maize.
As the researchers searched for an explanation of how NPK1
protects maize from damage at low temperature, classic theory
led them to sugars. In research literature, sugars are
documented as anti-freezing agent with higher levels positively
correlating with an increased freezing tolerance in plants.
However, Wang and his colleagues did not find a correlation
between high sugar levels and higher resistance to low
temperatures. Thus, the complete mechanism of how NPK1 provides
protection at low temperatures in maize is not yet clear, says
Dr Wang.
However, as Dr Wang points out, “Almost all organisms have this
gene and the signaling cascade is only upregulated upon stress.
The protective activation of this cascade may be too slow in
maize. By the time the defense is upregulated the organism is
dead. The insertion of NPK1 in maize allows the activation of
maize’s natural responses to stress in a much shorter time
period than through natural acclimation.”
An added benefit is that, NPK1 is not only involved in
protection at low temperatures but it also helps plants survive
drought, saline soil conditions and soils polluted with heavy
metals. These properties indicate its importance for general
stress resistance, which is important in agriculture where the
growing conditions can change dramatically within a short time
range. For example, the use of low temperature resistant maize
could reduce the loss of maize plants and decrease the costs of
producing maize. In the long term, this improvement could result
in sustained production of maize leading to lower prices for the
customers.
Source:
Expression of an active tobacco mitogen-activated protein kinase
kinase kinase enhances freezing tolerance in transgenic maize
Huixia Shou, Patricia Bordallo,
Jian-Bing Fan, Joanne M. Yeakley,
Marina Bibikova, Jen Sheen and Kan
Wang
Plant Transformation Facility, Department of Agronomy,
Iowa State University, Ames, IA 50011-1010;
Illumina Inc., 9885 Towne Centre Drive, San Diego, CA
92121; and
Department of Molecular Biology, Massachusetts General
Hospital, and Department of Genetics, Harvard Medical School,
Boston, MA 02114
Proceeding of the National
Academies of Sciences U S A. 2004 Mar
2;101(9):3298-303
Communicated by Luis
Herrera-Estrella, National Polytechnic Institute, Guanajuato,
Mexico, December 9, 2003 (received for review October 9, 2003)
Cold acclimation is
the major process that prepares plants for freezing
tolerance. In addition to extensive transcription regulation
by cold-inducible master transcription factors, oxidative
stress signaling has been postulated to play a role
in freezing tolerance. Activation of oxidative
signaling through the expression of an active
mitogen-activated protein kinase kinase kinase provided
benefits in transgenic tobacco at freezing temperature
bypassing cold acclimation. Because involvement of
the mitogen-activated protein kinase cascade in
oxidative stress signaling is evolutionarily
conserved in eukaryotes from yeast to mammals, we tested the
effect of expressing a heterologous tobacco
mitogen-activated protein kinase kinase kinase (Nicotiana
PK1), which can mimic H2O2
signaling, in a major cereal crop. We demonstrate that
low-level but constitutive expression of the Nicotiana
PK1 gene enhances freezing tolerance in transgenic
maize plants that are normally frost sensitive. Our
results suggest that a new molecular approach can be
designed to genetically enhance freezing tolerance in
important crops.
Abbreviations: DREB, dehydration-responsive
element binding; MAPK, mitogen-activated protein
kinase; CBF, cold-inducible master transcription
factor; NPK1, Nicotiana PK1; PH, plant height, LN,
leaf number; EL, electrolyte leakage; TSC, total
soluble carbohydrate; NA, nonacclimated; CA, cold-acclimated;
HSP, heat shock protein. |