Attend the next networking event: March 13, 2013
- Dr. Diane Barrett, Fruit and Vegetable Products Specialist, Department of Food Science &Technology, University of California Davis
- Ali Bouzari, Chef and PhD Student in Dr. Barrett's Lab
Topic: Seed to Fork: A Scientific and Culinary Perspective on the Importance of Flavor.
Location: Buehler Alumni and Visitors Center, UC Davis